ArticleJournal of nutrition and metabolism2020
Dietary Intake across Reproductive Life Stages of Women in India: A Cross-Sectional Survey from 4 Districts of India.
Article in Journal of nutrition and metabolism, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 7 papers.
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Who cites it
7 citing papers in PubMed.
- Postpartum weight change one year after delivery and associated factors among women in Puducherry, South India: Findings from the JANMAM cohort.International journal of gynaecology and obstetrics: the official organ of the International Federation of Gynaecology and Obstetrics · 2026Article
- Effect of social and behavioral change interventions on minimum dietary diversity among pregnant women and associated socio-economic inequality in Rajasthan, India.BMC nutrition · 2024Article
- Food and nutrient intake among non-pregnant, non-lactating women of reproductive age of Mbeya in Tanzania: A repeated 24-hour dietary recall.PLOS global public health · 2024Article
- Effect of Consumers' Acceptance of Indigenous Leafy Vegetables and Their Contribution to Household Food Security.Sustainability · 2023Article
- Assessing the Diets of Young Children and Adolescents in India: Challenges and Opportunities.Frontiers in pediatrics · 2022Review
- Comparing Reproductive Health Awareness, Nutrition, and Hygiene among Early and Late Adolescents from Marginalized Populations of India: A Community-Based Cross-Sectional Survey.Healthcare (Basel, Switzerland) · 2021Article
- Association between Maternal Dietary Diversity and Low Birth Weight in Central India: A Case-Control Study.Journal of nutrition and metabolism · 2021Article
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Authors and funding
4 authors.
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Abstract
Nutritional deficiencies among women of reproductive age, especially from socially backward classes, are widely prevalent in India. The present study aimed to assess the nutrient intakes and analyse their associations with sociodemographic attributes among socially backward adolescent girls, newly married women, pregnant women, and lactating mothers from four districts of India. Further, the study looked at the associations between nutrient intakes and anthropometric measurements (body mass index, BMI; waist circumference; and waist-hip ratio, WHR) among adolescents and newly married women. This community-based cross-sectional study used the 24-hour recall method of the dietary survey to assess the food intake of women and girls. Nonparametric tests of associations between sociodemographic characteristics and the median nutrient intakes were conducted. Expected and observed increments in energy and nutrient intakes of pregnant and lactating women from the base (requirement of an adult woman) were calculated. A total of 477 pregnant women, 455 lactating mothers, 532 newly married women, and 223 adolescent girls were interviewed. According to the 24-h dietary recall, only 35% of adolescent girls, 57% newly married women, 40% pregnant women, and 34% lactating mothers were able to meet 70% of the recommended energy requirements. A large percentage of pregnant women had less than 50% of the recommended intakes of iron, calcium, and folic acid. Women living in nuclear families, urban slums, and those from backward classes had lower intakes of almost all the nutrients compared to their counterparts (
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