ArticleMolecules (Basel, Switzerland)2020

The Grapefruit Effect: Interaction between Cytochrome P450 and Coumarin Food Components, Bergamottin, Fraxidin and Osthole. X-ray Crystal Structure and DFT Studies.

Miriam Rossi et al.PubMed ↗Full text ↗Publisher ↗

No numbers read from the abstract.