From Synapse to Supper: A Food Preference Recipe with Olfactory Synaptic Ingredients.

Thiago S Nakahara, Vinicius M A Carvalho, Fabio Papes

Abstract readComment

In one paragraph

Article in Neuron, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it

0cells of the map it votes in

2citing papers in PubMed

–field-weighted citation impact

1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

Autonomic Responses Associated with Olfactory Preferences of Fragrance Consumers: Skin Conductance, Respiration, and Heart Rate.Sensors (Basel, Switzerland) · 2024
Article
Evaluation method of Driver's olfactory preferences: a machine learning model based on multimodal physiological signals.Frontiers in bioengineering and biotechnology · 2024
Article

4 · The record

Corrections and comments

Comment on
A Synaptic Circuit Required for Acquisition but Not Recall of Social Transmission of Food Preference.2020

5 · Who and what money

Authors and funding

3 authors.

Thiago S NakaharaDepartment of Genetics, Evolution, Microbiology and Immunology, Institute of Biology, University of Campinas, Rua Monteiro Lobato, s/n, Campinas, Sao Paulo 13083-862, Brazil; Department of Biochemistry, Institute of Chemistry, University of Sao Paulo, Av. Prof. Lineu Prestes, 748, Sao Paulo 05508-000, Brazil.

Vinicius M A CarvalhoDepartment of Genetics, Evolution, Microbiology and Immunology, Institute of Biology, University of Campinas, Rua Monteiro Lobato, s/n, Campinas, Sao Paulo 13083-862, Brazil.

Fabio PapesDepartment of Genetics, Evolution, Microbiology and Immunology, Institute of Biology, University of Campinas, Rua Monteiro Lobato, s/n, Campinas, Sao Paulo 13083-862, Brazil. Electronic address: papesf@unicamp.br.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

C1ql3 protein and its receptor Bai3 are involved in synaptic organization and function. In this issue of Neuron, Wang et al. (2020) report that both are essential for synaptic function between the anterior olfactory nucleus and the olfactory bulb and for the generation, but not recall, of associative olfactory memories determining food preference in mice.

Indexed as

Food PreferencesSynapsesAnimalsMemoryMiceOlfactory BulbSmellanterior olfactory nucleusC1ql proteinsolfactory bulbolfactory memorysocial transmission of food preferencesynaptic organizers

Identifiers

PMID32645309

DOI10.1016/j.neuron.2020.06.016

What OpenQuestion holds

Textmetadata

Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.