ArticleFoods (Basel, Switzerland)2020
Quantification of Polyphenols and Metals in Chinese Tea Infusions by Mass Spectrometry.
Article in Foods (Basel, Switzerland), 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 15 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
15 citing papers in PubMed, 30 citations in OpenAlex.
- Identification, Quantification, and Antioxidant Evaluation of Phenolic Compounds from ColoredAntioxidants (Basel, Switzerland) · 2025Article
- Determination of Element Concentration of Brewed Tea Consumed in Iran Using ICP-OES: A Risk Assessment Study.Biological trace element research · 2025Article
- Natural products for the treatment of hypertrophic scars: Preclinical and clinical studies.Heliyon · 2024Review
- Tea (Heliyon · 2024Article
- Phenolic Profile and Bioactivity Changes of Lotus Seedpod and Litchi Pericarp Procyanidins: Effect of Probiotic Bacteria Biotransformation.Antioxidants (Basel, Switzerland) · 2023Article
- Effect of Growth Stages on Anthocyanins and Polyphenols in the Root System of Sweet Potato.Plants (Basel, Switzerland) · 2023Article
- Tea Polyphenols and Their Preventive Measures against Cancer: Current Trends and Directions.Foods (Basel, Switzerland) · 2022Review
- Supplementation with Two New Standardized Tea Extracts Prevents the Development of Hypertension in Mice with Metabolic Syndrome.Antioxidants (Basel, Switzerland) · 2022Article
- Mini-Review on the Enzymatic Lipophilization of Phenolics Present in Plant Extracts with the Special Emphasis on Anthocyanins.Antioxidants (Basel, Switzerland) · 2022Review
- LC-MS/MS-Based Quantification Method of Polyphenols for Valorization of Ancient Apple Cultivars from Cilento.ACS food science & technology · 2022Article
- An Endemic Plant of the Mediterranean Area: Phytochemical Characterization of Strawberry Tree (Frontiers in nutrition · 2022Article
- Phenolic, Carotenoid and Saccharide Compositions of VietnameseMolecules (Basel, Switzerland) · 2021Article
- Application of Spectrometric Technologies in the Monitoring and Control of Foods and Beverages.Foods (Basel, Switzerland) · 2021Article
- Application of Capillary Electrophoresis to the Analysis of Bioactive Compounds in Herbal Raw Materials.Molecules (Basel, Switzerland) · 2021Review
- Tea as a Source of Biologically Active Compounds in the Human Diet.Molecules (Basel, Switzerland) · 2021Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
8 authors at 2 institutions in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Chemical compounds within tea
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.