ArticleEFSA journal. European Food Safety Authority2019
The 2017 European Union report on pesticide residues in food.
Article in EFSA journal. European Food Safety Authority, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 45 papers, 1 of them a synthesis that pooled it.
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Who cites it
45 citing papers in PubMed, 1 synthesis or guideline pooled it.
- Systematic review of metabolism and safety aspects of monosodium glutamate intake in infants and lactating mothers: a scientific and regulatory perspective.Frontiers in nutrition · 2026Pooled it
- Chemicals in cow milk and soy beverages: Neurotoxicity and neuroprotection.Advances in neurotoxicology · 2026Article
- Assessment of Pesticide Residue Content in Fresh Plant-Based Products Available on the Serbian Market Using the QuEChERS Method Combined with LC-MS/MS and GC-MS/MS.Foods (Basel, Switzerland) · 2026Article
- Design and Reproducibility of Food Propensity Questionnaire for Characterizing Intake of Pyrethroid and Organophosphate Insecticides in Adolescents.Children (Basel, Switzerland) · 2026Article
- Evaluation of Broad-Spectrum Pesticides Based on Unified Multi-Analytical Procedure in Fruits and Vegetables for Acute Health Risk Assessment.Foods (Basel, Switzerland) · 2025Article
- The Paradox of Clean Eating: Neuroactive Dysbiosis and Pesticide Residues in Fruit- and Vegetable-Based Diets.Toxics · 2025Article
- Determination of Pesticide Residues in Fresh Fruits in the Serbian Market by LC-MS/MS.Foods (Basel, Switzerland) · 2025Article
- NMR Metabolite Profiling for the Characterization of Vessalico Garlic Ecotype and Bioactivity againstPlants (Basel, Switzerland) · 2024Article
- Article
- Determination, Quality, and Health Assessment of Pesticide Residues in Kumquat in China.Foods (Basel, Switzerland) · 2023Article
- Challenges in the Application of Circular Economy Models to Agricultural By-Products: Pesticides in Spain as a Case Study.Foods (Basel, Switzerland) · 2023Article
- Glyphosate and Glufosinate Residues in Honey and Other Hive Products.Foods (Basel, Switzerland) · 2023Review
- Pesticide Residues in Bananas from the Canary Islands.Foods (Basel, Switzerland) · 2023Article
- A fluorescent aptasensor based on gold nanoparticles quenching the fluorescence of rhodamine B to detect acetamiprid.RSC advances · 2022Article
- Retrospective cumulative dietary risk assessment of craniofacial alterations by residues of pesticides.EFSA journal. European Food Safety Authority · 2022Article
- Article
- Article
- Notifications on Pesticide Residues in the Rapid Alert System for Food and Feed (RASFF).International journal of environmental research and public health · 2022Article
- Evaluation of Pesticide Residues Occurrence in Random Samples of Organic Fruits and Vegetables Marketed in Poland.Foods (Basel, Switzerland) · 2022Article
- Article
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1 author.
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Abstract
The latest in this series of annual reports describes in detail the official control activities carried out for pesticide residues by EU Member States, Iceland and Norway in 2017. Under Article 31 of Regulation (EC) No 396/2005, Member States are requested to share the results of their official control activities and other relevant information with the European Commission, EFSA and other Member States. Based on the results provided by the reporting countries, a detailed analysis was performed on the pesticide occurrence data in the relevant food products consumed and the dietary risk related to the exposure of European consumers to pesticide residues was estimated. Overall, 95.9% of the 88,247 samples analysed fell within the legal limits (84,627, samples). In 54.1% of the tested samples, no quantifiable residues were reported (residue levels below the limit of quantification (LOQ)), while 41.8% of the samples analysed contained quantified residues at or below the maximum residue levels (MRLs). The dietary risk assessment indicated that, for the samples analysed, the probability of European citizens being exposed to pesticide residue levels that could lead to negative health outcomes is low. Based on the analysis of the 2017 results, EFSA derived several recommendations to increase the efficiency of the European control systems to ensure a continuing high level of consumer protection.
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