ArticleEFSA journal. European Food Safety Authority2017
Safety and efficacy of pyrazine derivatives including saturated ones belonging to chemical group 24 when used as flavourings for all animal species.
Article in EFSA journal. European Food Safety Authority, 2017. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 8 papers.
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Who cites it
8 citing papers in PubMed.
- Optimization of Fermentation Conditions for the Production of 2,3,5-Trimethylpyrazine by RecombinantMicroorganisms · 2025Article
- Evaluating the consistency of judgments derived through both in silico and expert application of the Cramer classification scheme.Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association · 2024Article
- Nutritional Composition and Odor-Contributing Volatile Compounds of the Edible MushroomMolecules (Basel, Switzerland) · 2023Article
- Determination and Risk Assessment of Flavor Components in Flavored Milk.Foods (Basel, Switzerland) · 2023Article
- Family Tree for Aqueous Organic Redox Couples for Redox Flow Battery Electrolytes: A Conceptual Review.Molecules (Basel, Switzerland) · 2022Review
- Antioxidant, Antidiabetic, and Antibacterial Potentials and Chemical Composition ofAdvances in pharmacological and pharmaceutical sciences · 2022Article
- Volatile Organic Compounds FromFrontiers in microbiology · 2020Article
- Safety and efficacy of pyrazine derivatives including saturated ones belonging to chemical group 24 when used as flavourings for all animal species.EFSA journal. European Food Safety Authority · 2017Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
29 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Following a request from the European Commission, the EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of 22 compounds belonging to chemical group 24 (pyrazine derivatives). They are currently authorised as flavours in food. The FEEDAP Panel concludes that: 2,3-diethylpyrazine [14.005], 2-ethyl-3-methylpyrazine [14.006], 5,6,7,8-tetrahydroquinoxaline [14.015], 2,3,5,6-tetramethylpyrazine [14.018], 2,3,5-trimethylpyrazine [14.019], 2,5-dimethylpyrazine [14.020], 2,6-dimethylpyrazine [14.021], 2-ethylpyrazine [14.022], 2-ethyl-3,5-dimethylpyrazine [14.024], 2,5 or 6-methoxy-3-methylpyrazine [14.025], 2-methylpyrazine [14.027], acetylpyrazine [14.032], 6,7-dihydro-5-methyl-5
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.