Evidence map›Paper›PMID 32610704›Full record

ArticleInternational journal of molecular sciences2020

A Whey Fraction Rich in Immunoglobulin G Combined with

Erinn M Quinn, Michelle Kilcoyne, Dan Walsh, Lokesh Joshi, Rita M Hickey

Open access · goldAbstract read
In one paragraph

Article in International journal of molecular sciences, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
1.2field-weighted citation impact, top 20% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed, 9 citations in OpenAlex.

  1. Review
  2. Article
  3. Characterization ofFrontiers in microbiology · 2023
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors at 3 institutions in 1 country.

Erinn M QuinnTeagasc Food Research Centre, Moorepark, Fermoy, Co., P61 C996 Cork, Ireland.
Michelle KilcoyneAdvanced Glycoscience Research Cluster, National Centre for Biomedical Engineering Science, National University of Ireland Galway, H91 TK33 Galway, Ireland.
Dan WalshDepartment of Microbiology, University College Cork, Co., T12YT20 Cork, Ireland.
Lokesh JoshiAdvanced Glycoscience Research Cluster, National Centre for Biomedical Engineering Science, National University of Ireland Galway, H91 TK33 Galway, Ireland.
Rita M HickeyTeagasc Food Research Centre, Moorepark, Fermoy, Co., P61 C996 Cork, Ireland.
Ollscoil na Gaillimhe – University of Galway · IETeagasc - The Irish Agriculture and Food Development Authority · IEUniversity College Cork · IE

Funding

Teagasc Walsh Fellowship 2013059
6 · The paper itself

Abstract

Evidence that whey proteins and peptides have health benefits beyond basic infant nutrition has increased dramatically in recent years. Previously, we demonstrated that a whey-derived immunoglobulin G-enriched powder (IGEP) enhanced adhesion of

Indexed as

BifidobacteriumBifidobacterium longum subspecies infantisCampylobacter jejuniDNA, BacterialHT29 CellsHumansImmunoglobulin GIntestinesMicrobiotaWheyWhey ProteinsDNA, BacterialImmunoglobulin GWhey ProteinsadhesionBifidobacteriumCampylobacteriaHT-29 cellsimmunoglobulinssynbiotics

Identifiers

PMID32610704
PMCPMC7369907
OpenAlexW3037044472

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.