ArticlePeerJ2020
Response of arbuscular mycorrhizal fungal community in soil and roots to grazing differs in a wetland on the Qinghai-Tibet plateau.
Article in PeerJ, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.
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Who cites it
5 citing papers in PubMed, 19 citations in OpenAlex.
- Long-term cultivation of grass-legume mixtures changed the assembly process of the microbial community and increased microbial community stability.ISME communications · 2025Article
- Spatial distribution and drivers of arbuscular mycorrhizal fungi on the Tibetan Plateau.Frontiers in plant science · 2024Article
- Community Assembly of Fungi and Bacteria along Soil-Plant Continuum Differs in a Zoige Wetland.Microbiology spectrum · 2022Article
- Aspects, problems and utilization of Arbuscular Mycorrhizal (AM) application as bio-fertilizer in sustainable agriculture.Current research in microbial sciences · 2022Review
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Authors and funding
8 authors at 3 institutions in 1 country.
Funding
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Abstract
Grazing as one of the most important disturbances affects the abundance, diversity and community composition of arbuscular mycorrhizal (AM) fungi in ecosystems, but the AM fungi in response to grazing in wetland ecosystems remain poorly documented. Here, we examined AM fungi in roots and soil in grazing and non-grazing plots in Zoige wetland on the Qinghai-Tibet plateau. Grazing significantly increased AM fungal spore density and glomalin-related soil proteins, but had no significant effect on the extra radical hyphal density of AM fungi. While AM fungal richness and community composition differed between roots and soil, grazing was found to influence only the community composition in soil. This study shows that moderate grazing can increase the biomass of AM fungi and soil carbon sequestration, and maintain the AM fungal diversity in the wetland ecosystem. This finding may enhance our understanding of the AM fungi in response to grazing in the wetland on the Qinghai-Tibet plateau.
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