ReviewFrontiers in endocrinology2020
Antioxidant, Antimicrobial, and Anticancer Effects of
Abstract readReview
In one paragraph
Review in Frontiers in endocrinology, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 25 papers.
0numbers the graph read from it
0cells of the map it votes in
25citing papers in PubMed
–field-weighted citation impact
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
25 citing papers in PubMed.
- Cashew-Derived Flavonoids Modulate the Th1/Th2 Balance at Peyer's Patches via a C-Ring Oxidation-Dependent Molecular Switch.Journal of food science · 2026Article
- Agathisflavone as a novel natural inhibitor of ToLCNDV suppressor proteins: insights from computational analyses and in planta validation.Scientific reports · 2026Article
- Biochar-Compost From Cashew Apple Residue as a Soil Amendment for Cashew Cultivation in Ghana.Plant-environment interactions (Hoboken, N.J.) · 2026Article
- Article
- Exploring the rich heritage and health benefits of diverse fruit wines and their production.Journal of food science and technology · 2025Review
- Essential Oil from the Leaves of the Dwarf Cashew Tree (Foods (Basel, Switzerland) · 2025Article
- Article
- Antiulcerative and antioxidant action of hydroalcoholic extract of Anacardium occidentale L. leaves in an induced experimental colitis model.Acta cirurgica brasileira · 2025Article
- An Integrated Approach to the Anti-Inflammatory, Antioxidant, and Genotoxic Potential of Portuguese Traditional Preparations from the Bark ofPlants (Basel, Switzerland) · 2024Article
- Beyond Pharmaceuticals: Harnessing the Potential of Plant-based Compounds for Anti-inflammatory Therapy.Recent advances in inflammation & allergy drug discovery · 2024Review
- AnFrontiers in pharmacology · 2024Article
- Fractionation, identification of chemical constituents, and biological properties of cashew (Food science & nutrition · 2023Article
- Evaluation of a Standardized Extract Obtained from Cashew Apple (Foods (Basel, Switzerland) · 2023Article
- Antioxidant and chemoprotective potential of Streptomyces levis strain isolated from human gut.AMB Express · 2023Article
- Chemical compositions and biological activities ofFood science & nutrition · 2023Article
- GC Analysis, Anticancer, and Antibacterial Activities of Secondary Bioactive Compounds from Endosymbiotic Bacteria of Pomegranate Aphid and Its Predator and Protector.Molecules (Basel, Switzerland) · 2023Article
- Antioxidant and Anti-Skin Aging Potential of Selected Thai Plants: In Vitro Evaluation and In Silico Target Prediction.Plants (Basel, Switzerland) · 2022Article
- Micromorphology and Chemical Studies onPlants (Basel, Switzerland) · 2022Article
- Antidiabetic Potential of Plants from the Caribbean Basin.Plants (Basel, Switzerland) · 2022Review
- Chitin Nanofibril-Nanolignin Complexes as Carriers of Functional Molecules for Skin Contact Applications.Nanomaterials (Basel, Switzerland) · 2022Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
21 authors.
Bahare SalehiStudent Research Committee, School of Medicine, Bam University of Medical Sciences, Bam, Iran.
Mine Gültekin-ÖzgüvenDepartment of Food Engineering, Faculty of Chemical and Metallurgical Engineering, Istanbul Technical University, Istanbul, Turkey.
Celale KirkinDepartment of Gastronomy and Culinary Arts, School of Applied Sciences, Özyegin University, Istanbul, Turkey.
Beraat ÖzçelikDepartment of Food Engineering, Faculty of Chemical and Metallurgical Engineering, Istanbul Technical University, Istanbul, Turkey.
Maria Flaviana Bezerra Morais-BragaLaboratory of Applied Mycology of Cariri, Department of Biological Sciences, Cariri Regional University, Crato, Brazil.
Joara Nalyda Pereira CarneiroLaboratory of Applied Mycology of Cariri, Department of Biological Sciences, Cariri Regional University, Crato, Brazil.
Camila Fonseca BezerraLaboratory of Planning and Synthesis of Drugs, Department of Antibiotics, Federal University of Pernambuco, Recife, Brazil.
Teresinha Gonçalves da SilvaLaboratory of Planning and Synthesis of Drugs, Department of Antibiotics, Federal University of Pernambuco, Recife, Brazil.
Henrique Douglas Melo CoutinhoLaboratory of Microbiology and Molecular Biology, Department of Biological Chemistry, Regional University of Cariri, Crato, Brazil.
Benabdallah AminaDepartment of Agronomy, SAPVESA Laboratory, Nature and Life Sciences Faculty, University Chadli Bendjedid, El-Tarf, Algeria.
Lorene ArmstrongState University of Ponta Grossa, Department of Pharmaceutical Sciences, Ponta Grossa, Paraná, Brazil.
Zeliha SelamogluDepartment of Medical Biology, Faculty of Medicine, Nigde Ömer Halisdemir University, Campus, Nigde, Turkey.
Mustafa SevindikOsmaniye Korkut Ata University, Bahçe Vocational School, Department of Food Processing, Osmaniye, Turkey.
Zubaida YousafDepartment of Botany, Lahore College for Women University, Lahore, Pakistan.
Javad Sharifi-RadPhytochemistry Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran.
Ali Mahmoud MuddathirDepartment of Horticulture, Faculty of Agriculture, University of Khartoum, Shambat, Sudan.
Hari Prasad DevkotaSchool of Pharmacy, Kumamoto University, Kumamoto, Japan.
Miquel MartorellDepartment of Nutrition and Dietetics, Faculty of Pharmacy, Centre for Healthy Living, University of Concepción, Concepción, Chile.
Arun Kumar JugranG. B. Pant National Institute of Himalayan Environment and Sustainable Development, Garhwal Regional Centre, Uttarakhand, India.
William C ChoDepartment of Clinical Oncology, Queen Elizabeth Hospital, Hong Kong, China.
Natália MartinsFaculty of Medicine, University of Porto, Alameda Prof. Hernâni Monteiro, Porto, Portugal.
Funding
No grant is acknowledged in the PubMed record.
Abstract
PubMed holds no abstract for this paper.
Indexed as
EthnopharmacologyAnacardiumAnimalsAnti-Bacterial AgentsAntineoplastic AgentsAntioxidantsHumansPlant ExtractsAnti-Bacterial AgentsAntineoplastic AgentsAntioxidantsPlant ExtractsAnacardiumanticancerantimicrobialantioxidantcashew nutphytotherapy
Identifiers
What OpenQuestion holds
Textmetadata
LicenceCC BY
Read underepoch 390
Registered trials
None linked
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.