Evidence map›Paper›PMID 32565841›Full record

ArticleJournal of environmental and public health2020

Consumption of Raw Herbal Medicines Is Associated with Major Public Health Risks amongst Ugandans.

Fred Ssempijja, Keneth Iceland Kasozi, Ejike Daniel Eze, Andrew Tamale, Sylvia Anurika Ewuzie, Kevin Matama, Justine Ekou, Paul Bogere, Regan Mujinya, Grace Henry Musoke and 11 more

Open access · hybridAbstract read
In one paragraph

Article in Journal of environmental and public health, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 13 papers.

0numbers the graph read from it
0cells of the map it votes in
13citing papers in PubMed
1.9field-weighted citation impact, top 15% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

13 citing papers in PubMed, 34 citations in OpenAlex.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

21 authors at 4 institutions in 1 country.

Fred SsempijjaDepartment of Anatomy, Faculty of Biomedical Sciences, Kampala International University Western Campus, Box 71, Bushenyi, Uganda.ORCID 0000-0003-1849-7185
Keneth Iceland KasoziDepartment of Physiology, Faculty of Biomedical Sciences, Kampala International University Western Campus, Box 71, Bushenyi, Uganda.ORCID 0000-0002-5763-7964
Ejike Daniel EzeDepartment of Physiology, Faculty of Biomedical Sciences, Kampala International University Western Campus, Box 71, Bushenyi, Uganda.ORCID 0000-0002-9119-8870
Andrew TamaleDepartment of Wildlife and Aquatic Resources, School of Veterinary Medicine, College of Veterinary Medicine and Biosecurity, Makerere University, Box 7062, Kampala, Uganda.
Sylvia Anurika EwuzieDepartment of Clinical Pharmacy and Pharmacy Practice, School of Pharmacy, Kampala International University Western Campus, Box 71, Bushenyi, Uganda.
Kevin MatamaDepartment of Clinical Pharmacy and Pharmacy Practice, School of Pharmacy, Kampala International University Western Campus, Box 71, Bushenyi, Uganda.
Justine EkouDepartment of Animal Production, Faculty of Agriculture and Animal Sciences, Busitema University, Arapai Campus, Box 203, Soroti, Uganda.
Paul BogereDepartment of Animal Production, Faculty of Agriculture and Animal Sciences, Busitema University, Arapai Campus, Box 203, Soroti, Uganda.
Regan MujinyaDepartment of Physiology, Faculty of Biomedical Sciences, Kampala International University Western Campus, Box 71, Bushenyi, Uganda.
Grace Henry MusokeFaculty of Science and Technology, Cavendish University, Box 33145, Kampala, Uganda.
Jovile Kasande AtusiimirweDepartment of Physiology, Faculty of Biomedical Sciences, Kampala International University Western Campus, Box 71, Bushenyi, Uganda.ORCID 0000-0002-1600-3500
Gerald ZirintundaDepartment of Animal Production, Faculty of Agriculture and Animal Sciences, Busitema University, Arapai Campus, Box 203, Soroti, Uganda.
Muhamudu KalangeDepartment of Physiology, Faculty of Biomedical Sciences, Kampala International University Western Campus, Box 71, Bushenyi, Uganda.ORCID 0000-0002-8647-0956
Joel LyadaDepartment of Clinical Pharmacy and Pharmacy Practice, School of Pharmacy, Kampala International University Western Campus, Box 71, Bushenyi, Uganda.
Ritah KiconcoDepartment of Medical Laboratory Sciences, School of Allied Health, Kampala International University Western Campus, Box 71, Bushenyi, Uganda.
Theophilus PiusDepartment of Medical Laboratory Sciences, School of Allied Health, Kampala International University Western Campus, Box 71, Bushenyi, Uganda.ORCID 0000-0002-5495-7743
Christopher NandalaDepartment of Physiology, Faculty of Biomedical Sciences, Kampala International University Western Campus, Box 71, Bushenyi, Uganda.
Roland Mugisha KamugishaDepartment of Clinical Pharmacy and Pharmacy Practice, School of Pharmacy, Kampala International University Western Campus, Box 71, Bushenyi, Uganda.ORCID 0000-0002-6534-1784
Yunusu HamiraDepartment of Animal Production, Faculty of Agriculture and Animal Sciences, Busitema University, Arapai Campus, Box 203, Soroti, Uganda.
Edgar Mario FernandezDepartment of Anatomy, Faculty of Biomedical Sciences, Kampala International University Western Campus, Box 71, Bushenyi, Uganda.
Simon Peter MusinguziDepartment of Microbiology and Immunology, School of Medicine, Kabale University, Box 317, Kabale, Uganda.
Kampala International University · UGBusitema University · UGCavendish University Uganda · UGKabale University · UG

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Background: Community consumption of herbal plants in developing countries is a common practice, however, scarcity of information on their physiochemical composition is a major public health concern. In Uganda, Methods: Leaves of Results: The study showed that mean ± SEM concentrations of heavy metals were highest in the order of Cr, 121.8 ± 4.291 ppm > Ni, 84.09 ± 2.725 ppm > Zn, 53.87 ± 2.277 ppm > Pb, 40.61 ± 3.891 ppm > Cu, 28.75 ± 2.202 ppm > Fe, 14.15 ± 0.7271 ppm > Co, 7.923 ± 0.7674 ppm > Cd, 0.1163 ± 0.005714 ppm. Concentrations of Pb, Cr, Zn, Co, and Ni were significantly higher than the WHO limits. The EDI was significantly higher in children than in adults, demonstrating an increased risk of toxicity in children. The THQ and ILCR were over 1000 times higher in all Ugandans, demonstrating the undesirable health risks following oral consumption of Conclusion: Consumption of raw

Indexed as

AdultCarcinogensChildDietary ExposureFood ContaminationHumansMetals, HeavyPlants, MedicinalRisk AssessmentUgandaVernoniaCarcinogensMetals, Heavy

Identifiers

PMID32565841
PMCPMC7291314
OpenAlexW3033044896

What OpenQuestion holds

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LicenceCC BY
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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.