Evidence map›Paper›PMID 32526935›Full record

ArticlePharmaceutics2020

Preserving the Integrity of Liposomes Prepared by Ethanol Injection upon Freeze-Drying: Insights from Combined Molecular Dynamics Simulations and Experimental Data.

Silvia Franzè, Francesca Selmin, Paolo Rocco, Giuseppe Colombo, Antonella Casiraghi, Francesco Cilurzo

Open access · goldAbstract read
In one paragraph

Article in Pharmaceutics, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 8 papers.

0numbers the graph read from it
0cells of the map it votes in
8citing papers in PubMed
0.9field-weighted citation impact, top 27% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

8 citing papers in PubMed, 26 citations in OpenAlex.

  1. Article
  2. Exploring the effects of excipients on complex coacervation.Journal of colloid and interface science · 2025
    Article
  3. Review
  4. Article
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors at 2 institutions in 1 country.

Silvia FranzèDepartment of Pharmaceutical Sciences, University of Milan, Via G. Colombo 71, 20133 Milan, Italy.
Francesca SelminDepartment of Pharmaceutical Sciences, University of Milan, Via G. Colombo 71, 20133 Milan, Italy.ORCID 0000-0002-3680-6124
Paolo RoccoDepartment of Pharmaceutical Sciences, University of Milan, Via G. Colombo 71, 20133 Milan, Italy.ORCID 0000-0003-0753-5414
Giuseppe ColomboItalfarmaco S.p.A., Viale Fulvio Testi 330, 20126 Milan, Italy.ORCID 0000-0002-2072-5629
Antonella CasiraghiDepartment of Pharmaceutical Sciences, University of Milan, Via G. Colombo 71, 20133 Milan, Italy.ORCID 0000-0003-3683-8510
Francesco CilurzoDepartment of Pharmaceutical Sciences, University of Milan, Via G. Colombo 71, 20133 Milan, Italy.ORCID 0000-0003-3560-291X
University of Milan · ITItalfarmaco (Italy) · IT

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The freeze-drying of complex formulations, such as liposomes, is challenging, particularly if dispersions contain residual organic solvents. This work aimed to investigate the effects of possible protectants, namely sucrose, trehalose and/or poly(vinyl pyrrolidone) (PVP), on the main features of the dried product using a 1,2-dipalmitoyl-sn-glycero-3-phosphocholine (DPPC)-based liposomal dispersion prepared by ethanol injection and containing ethanol up to 6%, as a model. The interactions among vesicles and protectants were preliminary screened by Molecular Dynamics (MD) simulations, which have been proved useful in rationalizing the selection of protectant(s). The freeze-drying protocol was based on calorimetric results. Overall data suggested a stronger cryo-protectant effect of trehalose, compared with sucrose, due to stronger interactions with the DPPC bilayer and the formation of highly ordered clusters around the lipids. The effect further improved in the presence of PVP. Differently from the other tested protectants, the selected trehalose/PVP combination allows to preserve liposome size, even in the presence of 6% ethanol, as demonstrated by Nanoparticle Tracking Analysis (NTA). Nevertheless, it should be also underlined that cakes blew out at an ethanol concentration higher than 1% v/v, probably due to the poor cohesion within the cake and solvent vapour pressure upon sublimation.

Indexed as

cake appearancecryoprotectantfreeze-dryingfreezing rateliposomeslyoprotectantsolventsublimationtime and temperature

Identifiers

PMID32526935
PMCPMC7356173
OpenAlexW3034537355

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.