ArticleThe journal of nutrition, health & aging2020
Association between Skeletal Muscle Strength and Dysphagia among Chinese Community-Dwelling Elderly Adults.
Article in The journal of nutrition, health & aging, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. It is linked to trial NCT05074784 (Effects of IOPI on Swallowing Function and Functional Status in Geriatric Patients), which is not on this map. Cited by 11 papers, 2 of them syntheses that pooled it.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Effects of IOPI on Swallowing Function and Functional Status in Geriatric Patients
Who cites it
11 citing papers in PubMed, 2 syntheses or guidelines pooled it, 26 citations in OpenAlex.
- Association between dysphagia and activities of daily living in older adults: a systematic review and meta-analysis.European geriatric medicine · 2024Pooled it
- Frequency and associated factors for swallowing impairment in community-dwelling older persons: a systematic review and meta-analysis.Aging clinical and experimental research · 2022Pooled it
- Exploring Factors Related to Dysphagia Among Community-Dwelling Older Adults: A Scoping Review.Dysphagia · 2026Review
- Effectiveness and safety of oral nutrition in older patients with moderate dysphagia: a real-world cohort study in geriatric inpatients.BMC geriatrics · 2025Article
- Association between oral dryness and dysphagia in community-dwelling older population.The journal of nutrition, health & aging · 2025Article
- Association between dysphagia risk and sleep quality in community-dwelling older adults: A cross-sectional study.Heliyon · 2024Article
- Relationships between oral function, dietary intake and nutritional status in older adults aged 75 years and above: a cross-sectional study.BMC public health · 2024Article
- Gut microbiota: an ideal biomarker and intervention strategy for aging.Microbiome research reports · 2024Review
- Biological ageing and the risk of decreased handgrip strength among community-dwelling older adult Indians: a cross-sectional study.BMC geriatrics · 2023Article
- Prevalence and Methods for Assessment of Oropharyngeal Dysphagia in Older Adults: A Systematic Review and Meta-Analysis.Journal of clinical medicine · 2022Review
- Research progress in the risk factors and screening assessment of dysphagia in the elderly.Frontiers in medicine · 2022Review
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
14 authors at 2 institutions in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
objectivesSwallowing disorder is a health burden for the elderly in China. This study aimed to investigate the prevalence of dysphagia and to test the association between skeletal muscle strength and swallowing problems among community-dwelling older adults.
designA cross-sectional study.
settingCommunity-dwelling Chinese elderly in China.
participants3361 adults aged 65 years or above were involved, among which 1740 (51.8%) were female, with average age of 72.64 (Standard deviation, SD=6.10) years old. MEASUREMENTS: Handgrip strength (HGS) was used to evaluate skeletal muscle strength. Dysphagia assessment was performed using the Eating Assessment Tool-10 (EAT-10) and the 30mL water swallow test (WST). Binary logistic regression was used to evaluate the relationship between skeletal muscle strength and dysphagia, and covariates as age, gender, material status, etc. were adjusted.
resultsThe prevalence of dysphagia were 5.5% and 12.9%, screened by EAT-10 and 30mL WST respectively. Participants with dysphagia showed lower HGS (21.73 ± 9.20 vs. 25.66 ± 11.32, p<0.001, by EAT-10; 20.26 ± 9.88 vs. 26.22 ± 11.28, p<0.001, by WST). The adjusted model suggested that muscle strength is a protective factor for swallowing disorders (adjusted OR=0.974, 95%CI: 0.950-0.999, by EAT-10; adjusted OR=0.952, 95%CI: 0.933-0.972, by WST). Subgroup analyses of WST found the effects were significant among participants aged in 70-74 years group and ≥75 years group, rather than those aged under 70.
conclusionDysphagia was significantly associated with skeletal muscle strength among the community-dwelling elderly population. Effective interventions should be taken to manage the decline of muscle strength for the older adults, especially early prevention before 70 years old.
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