Evidence map›Paper›PMID 32455860›Full record

ArticleNutrients2020

Impact of Meal Timing and Chronotype on Food Reward and Appetite Control in Young Adults.

Kristine Beaulieu, Pauline Oustric, Shaea Alkahtani, Maha Alhussain, Hanne Pedersen, Jonas Salling Quist, Kristine Færch, Graham Finlayson

2 registry-linked trialsOpen access · goldAbstract read
In one paragraph

Article in Nutrients, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. It is linked to 2 registered trials, which are not on this map. Cited by 19 papers.

0numbers the graph read from it
0cells of the map it votes in
19citing papers in PubMed
2.3field-weighted citation impact, top 11% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

NCT07776418 narecruitingnot on this mapstarted 2026, after this paper: background citation

The ZOE SMART EATS (Satiety, Microbiome, Appetite Regulation, and Tracking Energy Across Targeted Snacks) Acute Postprandial Study: Investigating the Acute Effects of a High-fibre Plant-based Snack Bar on Subjective Postprandial Hunger, Energy Intake and Eating Behaviour in Healthy UK Adults.

TypeinterventionalSponsorZoe Global LimitedRan2026 to 2026Enrolled54ConditionsHealthy Participants, Healthy Adult Subject, Healthy Subjects, Healthy Adult VolunteerArmsHigh-fibre plant-based snack bar, Control snack bars
NCT07782593 narecruitingnot on this mapstarted 2026, after this paper: background citation

The ZOE SMART EATS (Satiety, Microbiome, Appetite Regulation, and Tracking Energy Across Targeted Snacks) Chronic Randomised Controlled Trial: Investigating the Chronic Effects of a High-fibre Plant-based Snack Bar on Subjective Daily Hunger, the Gut Microbiome and Gastrointestinal Symptoms in Healthy UK Adults.

TypeinterventionalSponsorZoe Global LimitedRan2026 to 2026Enrolled100ConditionsHealthy Participants, Healthy Adult Subject, Healthy Subjects, Healthy Adult VolunteerArmsHigh-fibre plant-based snack bar, Control snack bars
3 · Its place in the literature

Who cites it

19 citing papers in PubMed, 48 citations in OpenAlex.

  1. Trial
  2. Trial
  3. Trial
  4. Trial
  5. Review
  6. Article
  7. Article
  8. Article
  9. Article
  10. Circadian rhythms and gastrointestinal hormone-related appetite regulation.Current opinion in endocrinology, diabetes, and obesity · 2025
    Review
  11. Article
  12. Article
  13. Article
  14. Article
  15. Article
  16. Article
  17. Article
  18. Article
  19. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors at 4 institutions in 3 countries.

Kristine BeaulieuSchool of Psychology, University of Leeds, Leeds LS2 9JT, UK.ORCID 0000-0001-8926-6953
Pauline OustricSchool of Psychology, University of Leeds, Leeds LS2 9JT, UK.
Shaea AlkahtaniDepartment of Exercise Physiology, College of Sport Sciences and Physical Activity, King Saud University, Riyadh 11451, Saudi Arabia.ORCID 0000-0002-1443-6249
Maha AlhussainDepartment of Food Science and Nutrition, College of Food and Agricultural Sciences, King Saud University, Riyadh 11451, Saudi Arabia.ORCID 0000-0003-0168-6721
Hanne PedersenSteno Diabetes Center Copenhagen, DK-2028 Gentofte, Denmark.ORCID 0000-0001-7913-7373
Jonas Salling QuistSteno Diabetes Center Copenhagen, DK-2028 Gentofte, Denmark.ORCID 0000-0001-6036-0962
Kristine FærchSteno Diabetes Center Copenhagen, DK-2028 Gentofte, Denmark.ORCID 0000-0002-6127-0448
Graham FinlaysonSchool of Psychology, University of Leeds, Leeds LS2 9JT, UK.ORCID 0000-0002-5620-2256
University of Leeds · GBKing Saud University · SASteno Diabetes Centers · DKUniversity of Copenhagen · DK

Funding

International Scientific Partnership Program ISPP at King Saud University 141
6 · The paper itself

Abstract

Early meal timing and chronotype are associated with lower BMI, but their impact on appetite is poorly understood. We examined the impact of meal timing and chronotype on appetite and food reward. Forty-four adults were divided into early (EC; Morningness-Eveningness Questionnaire (MEQ) score = 55 ± 5) or late chronotype (LC; MEQ score = 40 ± 6) and assessed for body mass index, habitual energy intake (EI; three-day online dietary record) and eating behavior traits from the Three-Factor Eating Questionnaire (TFEQ). Participants attended the laboratory after ≥3 h fast on two occasions for early (AM; 8-10 a.m.) and late (PM; 4-6 p.m.) counterbalanced testing sessions in a 2 × 2 design. Appetite ratings and food reward (validated diurnal Leeds Food Preference Questionnaire) were measured in response to a standardized test meal. LC was associated with higher BMI (

Indexed as

Feeding BehaviorRewardAdolescentAdultAppetiteBody Mass IndexEnergy IntakeFood PreferencesHumansMaleMealsSurveys and QuestionnairesYoung Adultappetitebody compositionchrono-nutritiondiurnal rhythmsliking and wantingmeal timingsatiety

Identifiers

PMID32455860
PMCPMC7284983
OpenAlexW3027808377

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.