Evidence map›Paper›PMID 32443840›Full record

ArticleFoods (Basel, Switzerland)2020

Fungistatic and Fungicidal Capacity of a Biosurfactant Extract Obtained from Corn Steep Water.

Alejandro López-Prieto, Xanel Vecino, Lorena Rodríguez-López, Ana Belén Moldes, José Manuel Cruz

Erratum issuedAbstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. An erratum has been issued. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed.

  1. Article
  2. Article
  3. Article
4 · The record

Corrections and comments

5 · Who and what money

Authors and funding

5 authors.

Alejandro López-PrietoChemical Engineering Department, School of Industrial Engineering-Industrial and Technology Research Centre (MTI), University of Vigo, Campus as Lagoas-Marcosende, 36310 Vigo, Spain.ORCID 0000-0002-6829-2762
Xanel VecinoChemical Engineering Department, Polytechnic University of Catalunya (UPC)-Barcelona TECH, Barcelona Research Center for Multiscale Science and Engineering, Campus Diagonal-Besòs, 08930 Barcelona Spain.ORCID 0000-0002-5945-7465
Lorena Rodríguez-LópezChemical Engineering Department, School of Industrial Engineering-Industrial and Technology Research Centre (MTI), University of Vigo, Campus as Lagoas-Marcosende, 36310 Vigo, Spain.
Ana Belén MoldesChemical Engineering Department, School of Industrial Engineering-Industrial and Technology Research Centre (MTI), University of Vigo, Campus as Lagoas-Marcosende, 36310 Vigo, Spain.
José Manuel CruzChemical Engineering Department, School of Industrial Engineering-Industrial and Technology Research Centre (MTI), University of Vigo, Campus as Lagoas-Marcosende, 36310 Vigo, Spain.

Funding

Spanish Ministry of Economy and Competitiveness IJCI-2016-27445Spanish Ministry of Economy and Competitiveness project RTI2018-093610-B-100Spanish Ministry of Education, Culture and Sport FPU15/00205University of Vigo A. López-Prieto pre-doctoral scholarship
6 · The paper itself

Abstract

Biosurfactants are surface-active compounds that are produced by microorganisms, which in addition to their surfactant capacity, can possess interesting antimicrobial activities that are used in their incorporation into the agrifood industry. In this work, the preservative capacity of a novel biosurfactant extract obtained from a residual stream of the corn-milling industry was evaluated against two different fungi (

Indexed as

Aspergillus brasiliensisbiosurfactantCandida albicanscorn streamfungicide

Identifiers

PMID32443840
PMCPMC7278875

What OpenQuestion holds

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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.