Evidence map›Paper›PMID 32416810›Full record

ArticlePoultry science2020

Fermented wheat bran by xylanase-producing Bacillus cereus boosts the intestinal microflora of broiler chickens.

Yan Feng, Lei Wang, Ajab Khan, Rui Zhao, Siang Wei, Xiaoyuan Jing

Open access · hybridAbstract read
In one paragraph

Article in Poultry science, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 19 papers.

0numbers the graph read from it
0cells of the map it votes in
19citing papers in PubMed
3.5field-weighted citation impact, top 8% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

19 citing papers in PubMed, 37 citations in OpenAlex.

  1. Article
  2. Review
  3. Article
  4. Article
  5. Article
  6. Article
  7. Article
  8. Purification and characterization of the low molecular weight xylanase from Bacillus cereus L-1.Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology] · 2023
    Article
  9. Article
  10. Review
  11. Article
  12. Article
  13. Frontiers in nutrition · 2022
    Article
  14. Article
  15. Article
  16. Review
  17. Effects of Wheat Bran andAnimals : an open access journal from MDPI · 2020
    Article
  18. Article
  19. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors at 1 institution in 1 country.

Yan FengCollege of Life and Science, Shanxi Agricultural University, 030801, China. Electronic address: fengyan0927@sina.com.
Lei WangCollege of Life and Science, Shanxi Agricultural University, 030801, China.
Ajab KhanCollege of Animal Science and Veterinary Medicine, Shanxi Agricultural University, 030801, China.
Rui ZhaoCollege of Animal Science and Veterinary Medicine, Shanxi Agricultural University, 030801, China.
Siang WeiCollege of Life and Science, Shanxi Agricultural University, 030801, China.
Xiaoyuan JingCollege of Life and Science, Shanxi Agricultural University, 030801, China.
Shanxi Agricultural University · CN

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Wheat bran, while a nutritious and economic feed ingredient, contents high levels of non-starch polysaccharides which entraps nutrients and interferes digestion and absorption. To study the influence of fermented wheat bran by xylanase-producing Bacillus cereus on growth performance and intestinal microflora of broiler chickens, a total of 180 broilers (21-day-old, mixed of male and female) were randomly divided into 3 treatments, with 6 replicates in each treatment and 10 broilers in each replicate: 1) control check (CK), corn-soybean meal-based diet; 2) wheat bran group (WB), 5% of the corn were replaced with wheat bran; and 3) fermented wheat bran group (FWB), 5% of the corn were replaced with fermented wheat bran. Growth performance was determined in the period of 21- to 42-day-old. Intestinal digestive enzyme activities and microbiota diversity were analyzed on day 42. No differences were observed on growth performance among treatments (P > 0.05). The activity of amylase in the duodenum of FWB was 1.56 times higher than CK (P < 0.05). The Chao1 index of microbiota in cecum of FWB increased 24.26% compared with CK (P < 0.01). The amount of Bifidobacteriaceae in cecum of WB was 29.1 times and 15.8 times higher than CK and FWB (P < 0.05) respectively. Principal co-ordinates analysis in cecum revealed the dissimilarity microbiota among treatments. In summary, the use of fermented wheat bran to partially replace corn (5%) in diets had no adverse effect on growth performance and triggered beneficial effects such as increasing duodenal amylase activity and intestinal microflora abundance in broiler chickens. These observations support that solid-state fermentation by xylanase-producing Bacillus cereus is feasible approach to pre-treat wheat bran for feedstuff industry.

Indexed as

Bacillus cereusDietary FiberAnimal FeedAnimalsCecumChickensDietFemaleFermentationGastrointestinal MicrobiomeIntestinesMaleRandom AllocationDietary FiberBacillus cereusbroilermicrobiotasolid-state fermentationwheat bran

Identifiers

PMID32416810
PMCPMC7587633
OpenAlexW2969473950

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC-ND
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.