Evidence map›Paper›PMID 32397258›Full record

ArticleMolecules (Basel, Switzerland)2020

Chemical Composition and Plant Growth of

Spyridon A Petropoulos, Ângela Fernandes, Maria Ines Dias, Carla Pereira, Ricardo C Calhelha, Antonios Chrysargyris, Nikolaos Tzortzakis, Marija Ivanov, Marina D Sokovic, Lillian Barros and 1 more

Abstract read
In one paragraph

Article in Molecules (Basel, Switzerland), 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 9 papers.

0numbers the graph read from it
0cells of the map it votes in
9citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

9 citing papers in PubMed.

  1. Article
  2. Article
  3. Article
  4. Article
  5. Effect of Food Restriction on Food Grinding in Brandt's Voles.Animals : an open access journal from MDPI · 2023
    Article
  6. Review
  7. Article
  8. Article
  9. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

11 authors.

Spyridon A PetropoulosDepartment of Agriculture Crop Production and Rural Environment, University of Thessaly, Fytokou Street, 38446 N. Ionia, Magnissia, Greece.ORCID 0000-0002-0324-7960
Ângela FernandesInstituto Politécnico de Bragança, Campus de Santa Apolónia, Centro de Investigação de Montanha (CIMO), 5300-253 Bragança, Portugal.ORCID 0000-0002-0157-9873
Maria Ines DiasInstituto Politécnico de Bragança, Campus de Santa Apolónia, Centro de Investigação de Montanha (CIMO), 5300-253 Bragança, Portugal.ORCID 0000-0001-8744-7814
Carla PereiraInstituto Politécnico de Bragança, Campus de Santa Apolónia, Centro de Investigação de Montanha (CIMO), 5300-253 Bragança, Portugal.ORCID 0000-0003-0093-771X
Ricardo C CalhelhaInstituto Politécnico de Bragança, Campus de Santa Apolónia, Centro de Investigação de Montanha (CIMO), 5300-253 Bragança, Portugal.ORCID 0000-0002-6801-4578
Antonios ChrysargyrisDepartment of Agricultural Sciences, Biotechnology and Food Science, Cyprus University of Technology, 3603 Lemesos, Cyprus.
Nikolaos TzortzakisDepartment of Agricultural Sciences, Biotechnology and Food Science, Cyprus University of Technology, 3603 Lemesos, Cyprus.ORCID 0000-0002-2719-6627
Marija IvanovInstitute for Biological Research "Siniša Stanković"-National Institute of Republic of Serbia, University of Belgrade, Bulevar despota Stefana 142, 11000 Belgrade, Serbia.ORCID 0000-0002-2480-5490
Marina D SokovicInstitute for Biological Research "Siniša Stanković"-National Institute of Republic of Serbia, University of Belgrade, Bulevar despota Stefana 142, 11000 Belgrade, Serbia.ORCID 0000-0002-7381-756X
Lillian BarrosInstituto Politécnico de Bragança, Campus de Santa Apolónia, Centro de Investigação de Montanha (CIMO), 5300-253 Bragança, Portugal.ORCID 0000-0002-9050-5189
Isabel C F R FerreiraInstituto Politécnico de Bragança, Campus de Santa Apolónia, Centro de Investigação de Montanha (CIMO), 5300-253 Bragança, Portugal.ORCID 0000-0003-4910-4882

Funding

FEDER 0377_Iberphenol_6_EFundação para a Ciência e a Tecnologia UIDB/00690/2020Ministry of Education, Science and Technological Development of Republic of Serbia 451-03-68/2020-14/200007
6 · The paper itself

Abstract

The aim of this report was to study the effect of salinity (control: 2dS/m, S1: 4 dS/m and S2: 6 dS/m) and harvest time (first harvest on 9 May 2018 and second harvest on 19 April 2018) on the growth and the chemical composition of

Indexed as

Anti-Infective AgentsAntioxidantsCentaureaPhytochemicalsPlant LeavesBacillus cereusHypocrealesSalinityStaphylococcus aureusAnti-Infective AgentsAntioxidantsPhytochemicalsabiotic stressantimicrobial propertiesantioxidantscytotoxicityflavanonesoxalic acidpinocembrinpolyphenolssaline conditions

Identifiers

PMID32397258
PMCPMC7248820

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.