ArticleFrontiers in medicine2020
The Malnutritional Status of the Host as a Virulence Factor for New Coronavirus SARS-CoV-2.
Article in Frontiers in medicine, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 55 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
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Who cites it
55 citing papers in PubMed.
- A nutritionally balanced menu for emergencies: beyond the COVID-19 pandemic.Frontiers in nutrition · 2026Article
- Safety of High-Dose Vitamin C in Non-Intensive Care Hospitalized Patients with COVID-19: An Open-Label Clinical Study.Journal of clinical medicine · 2024Article
- Profiling ultra-processed foods in Thailand: sales trend, consumer expenditure and nutritional quality.Globalization and health · 2023Article
- The Humoral Response to SARS-CoV-2 Vaccine in Hemodialysis Patients Is Correlated with Nutritional Status.Vaccines · 2023Article
- The Association of Weight Reduction and Other Variables after Bariatric Surgery with the Likelihood of SARS-CoV-2 Infection.Journal of clinical medicine · 2023Article
- Predictive value of multiple variable models including nutritional risk score (NRS 2002) on mortality and length of stay of patients with covid-19 infections. The INCOVO study.Clinical nutrition ESPEN · 2023Article
- Role of Natural Products in the Management of COVID-19: A Saudi Arabian Perspective.Healthcare (Basel, Switzerland) · 2023Article
- A qualitative study of Covid-19 effects on nutrition associated problems in recovered patients.BMC nutrition · 2023Article
- Cancer patients with COVID-19: does prior nutritional risk associated with cancer indicate a poor prognosis for COVID-19?Einstein (Sao Paulo, Brazil) · 2023Article
- The Role of Vitamin C: From Prevention of Pneumonia to Treatment of Covid-19.Materials today. Proceedings · 2022Article
- Impact of malnutrition on clinical outcomes in patients diagnosed with COVID-19.JPEN. Journal of parenteral and enteral nutrition · 2022Article
- Effective food hygiene principles and dietary intakes to reinforce the immune system for prevention of COVID-19: a systematic review.BMC nutrition · 2022Article
- COVID-19 and liver dysfunction: What nutritionists need to know.World journal of gastroenterology · 2022Review
- Novel antiviral effects of chloroquine, hydroxychloroquine, and green tea catechins against SARS CoV-2 main protease (Mpro) and 3C-like protease for COVID-19 treatment.Clinical nutrition open science · 2022Review
- Malnutrition and Dietary Habits Alter the Immune System Which May Consequently Influence SARS-CoV-2 Virulence: A Review.International journal of molecular sciences · 2022Review
- Review
- Impact of maternal nutrition in viral infections during pregnancy.Biochimica et biophysica acta. Molecular basis of disease · 2021Review
- The future of human malnutrition: rebalancing agency for better nutritional health.Globalization and health · 2021Review
- Malnutrition risk as a negative prognostic factor in COVID-19 patients.Clinical nutrition ESPEN · 2021Article
- Retrospective analysis of anti-inflammatory therapies during the first wave of COVID-19 at a community hospital.World journal of critical care medicine · 2021Article
Corrections and comments
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Authors and funding
5 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
PubMed holds no abstract for this paper.
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What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.