ArticleMicroorganisms2020
A Rapid Method for Selecting Non-
Article in Microorganisms, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 15 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
15 citing papers in PubMed.
- Effects of Different Yeast Strains on Fermentation Characteristics, Volatile Flavor Compounds, and Sensory Quality of XinjiangMicroorganisms · 2026Article
- Melatonin-protein interactions are dependent on yeast carbon metabolism.Scientific reports · 2025Article
- Enhancing bioactive profiles of elderberry juice through yeast fermentation: a pathway to low-sugar functional beverages.Current research in food science · 2025Article
- Succinic acid production by wine yeasts and the influence of GABA and glutamic acid.International microbiology : the official journal of the Spanish Society for Microbiology · 2024Article
- Characterization ofMicroorganisms · 2023Article
- Assessment of Tannin Tolerant Non-Journal of fungi (Basel, Switzerland) · 2023Article
- A Versatile Toolset for Genetic Manipulation of the Wine YeastInternational journal of molecular sciences · 2023Article
- Beer production potentiality of some non-Saccharomyces yeast obtained from a traditional beer starter emao.Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology] · 2022Article
- Native Non-Foods (Basel, Switzerland) · 2022Article
- Application Potential of Baijiu Non-Frontiers in microbiology · 2022Article
- Wine Yeasts Selection: Laboratory Characterization and Protocol Review.Microorganisms · 2021Article
- Editorial for Special Issue "Yeast in Winemaking".Microorganisms · 2021Article
- Effect of a Multistarter Yeast Inoculum on Ethanol Reduction and Population Dynamics in Wine Fermentation.Foods (Basel, Switzerland) · 2021Article
- Viability-PCR Allows Monitoring Yeast Population Dynamics in Mixed Fermentations Including Viable but Non-Culturable Yeasts.Foods (Basel, Switzerland) · 2020Article
- The GenusMicroorganisms · 2020Review
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
5 authors.
Funding
Abstract
The alcohol content in wine has increased due to external factors in recent decades. In recent reports, some non-
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.