ArticleAnimals : an open access journal from MDPI2020
Olive Cake Meal and Bacillus licheniformis Impacted the Growth Performance, Muscle Fatty Acid Content, and Health Status of Broiler Chickens.
Article in Animals : an open access journal from MDPI, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 20 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
20 citing papers in PubMed, 46 citations in OpenAlex.
- Performance thresholds, processing requirements, and circular bioeconomy potential of agro-industrial by-products in African broiler nutrition: A systematic review and meta-analysis.Poultry science · 2026Review
- Combined Bacillus Amyloliquefaciens and Bacillus Licheniformis for Preventive Health Management: Effects on Growth Performance, Intestinal Integrity, and Oxidative Status in Broilers Under Controlled Housing.Probiotics and antimicrobial proteins · 2026Article
- Effects of Feeding Poultry Slaughterhouse Byproduct Meal on the Growth Performance, Digestibility, Antioxidant Status and Histological Parameters of Broilers.Veterinary medicine and science · 2025Article
- Olive tree at the intersection of environment, public health, and One Health: a sustainable path to global wellbeing.Frontiers in public health · 2025Review
- Efficacy of supplementing Aspergillus awamori in enhancing growth performance, gut microbiota, digestibility, immunity, and antioxidant activity of heat-stressed broiler chickens fed diets containing olive pulp.BMC veterinary research · 2024Article
- Olive oil and its derivatives for promoting performance, health, and struggling thermal stress effects on broilers.Poultry science · 2024Review
- Effects of Dried Blueberry Pomace and Pineapple Pomace on Growth Performance and Meat Quality of Broiler Chickens.Animals : an open access journal from MDPI · 2023Article
- Use of Olive Pulp for Gestating Iberian Sow Feeding: Influence on Performance, Health Status Indicators, and Fecal Microbiota.Animals : an open access journal from MDPI · 2022Article
- Fruit pomaces-their nutrient and bioactive components, effects on growth and health of poultry species, and possible optimization techniques.Animal nutrition (Zhongguo xu mu shou yi xue hui) · 2022Review
- Beneficial Effects of Spore-FormingFrontiers in veterinary science · 2022Article
- Effects ofFrontiers in veterinary science · 2022Article
- Soybean Oil Replacement by Poultry Fat in Broiler Diets: Performance, Nutrient Digestibility, Plasma Lipid Profile and Muscle Fatty Acids Content.Animals : an open access journal from MDPI · 2021Article
- Effects of Replacing Yellow Corn with Olive Cake Meal on Growth Performance, Plasma Lipid Profile, and Muscle Fatty Acid Content in Broilers.Animals : an open access journal from MDPI · 2021Article
- RNA-Seq transcriptome analysis of ileum in Taiping chicken supplemented with the dietary probiotic.Tropical animal health and production · 2021Article
- Review
- Effect of Feeding Wet Feed or Wet Feed Fermented byAnimals : an open access journal from MDPI · 2021Article
- Effect of feeding wheat middlings and calcium lignosulfonate as pellet binders on pellet quality growth performance and lipid peroxidation in broiler chickens.Veterinary medicine and science · 2021Article
- Phenolic Compounds Obtained fromAntioxidants (Basel, Switzerland) · 2020Review
- Enhancing the Growth Rate, Biochemical Blood Indices, and Antioxidative Capacity of Broilers by IncludingFrontiers in veterinary science · 2020Article
- The Influence of Dietary Chicken Egg Lysozyme on the Growth Performance, Blood Health, and Resistance AgainstFrontiers in veterinary science · 2020Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
3 authors at 2 institutions in 2 countries.
Funding
Abstract
Olive cake meal (OCM) is characterized by its high nutritional value and is used as an alternative source of protein and fats in poultry diets. However, due to the high percentage of fiber in OCM, beneficial bacteria cells are used to improve the digestion rates. Therefore, the influence of OCM and Bacillus licheniformis (BL) on the growth, nutrient utilization, blood chemistry, and muscle fatty acid profile of broilers was exclusively examined in this study. Three hundred and sixty birds were randomly divided into six experimental groups (6 replicates/10 birds each): Control, OCM (2%), OCM (4%), BL, OCM (2%)/BL, and OCM (4%)/BL groups. Although feed intake was not meaningfully influenced by dietary treatments, weight gain was enhanced and feed conversion ratio was reduced (
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.