Evidence map›Paper›PMID 32316167›Full record

ArticleMetabolites2020

Identification of Metabolite and Lipid Profiles in a Segregating Peach Population Associated with Mealiness in

Victoria Lillo-Carmona, Alonso Espinoza, Karin Rothkegel, Miguel Rubilar, Ricardo Nilo-Poyanco, Romina Pedreschi, Reinaldo Campos-Vargas, Claudio Meneses

Open access · goldAbstract read
In one paragraph

Article in Metabolites, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 12 papers.

0numbers the graph read from it
0cells of the map it votes in
12citing papers in PubMed
18.8field-weighted citation impact, top 1% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

12 citing papers in PubMed, 24 citations in OpenAlex.

  1. Article
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors at 3 institutions in 1 country.

Victoria Lillo-CarmonaCentro de Biotecnología Vegetal, Facultad de Ciencias de la Vida, Universidad Andrés Bello, Avenida República 330, Santiago 8370186, Chile.
Alonso EspinozaCentro de Biotecnología Vegetal, Facultad de Ciencias de la Vida, Universidad Andrés Bello, Avenida República 330, Santiago 8370186, Chile.
Karin RothkegelCentro de Biotecnología Vegetal, Facultad de Ciencias de la Vida, Universidad Andrés Bello, Avenida República 330, Santiago 8370186, Chile.
Miguel RubilarCentro de Biotecnología Vegetal, Facultad de Ciencias de la Vida, Universidad Andrés Bello, Avenida República 330, Santiago 8370186, Chile.
Ricardo Nilo-PoyancoEscuela de Biotecnología, Facultad de Ciencias, Universidad Mayor, Camino La Pirámide 5750, Huechuraba, Santiago 8580745, Chile.
Romina PedreschiEscuela de Agronomía, Facultad de Ciencias Agronómicas y de los Alimentos, Pontificia Universidad Católica de Valparaíso, Calle San Francisco s/n, La Palma, Quillota 2260000, Chile.
Reinaldo Campos-VargasCentro de Biotecnología Vegetal, Facultad de Ciencias de la Vida, Universidad Andrés Bello, Avenida República 330, Santiago 8370186, Chile.
Claudio MenesesCentro de Biotecnología Vegetal, Facultad de Ciencias de la Vida, Universidad Andrés Bello, Avenida República 330, Santiago 8370186, Chile.
Universidad Andrés Bello · CLPontificia Universidad Católica de Valparaíso · CLUniversidad Mayor · CL

Funding

Consortium Biofrutales 13CTI21520-SP04Fondo Nacional de Desarrollo Científico y Tecnológico 1160584
6 · The paper itself

Abstract

The peach is the third most important temperate fruit crop considering fruit production and harvested area in the world. Exporting peaches represents a challenge due to the long-distance nature of export markets. This requires fruit to be placed in cold storage for a long time, which can induce a physiological disorder known as chilling injury (CI). The main symptom of CI is mealiness, which is perceived as non-juicy fruit by consumers. The purpose of this work was to identify and compare the metabolite and lipid profiles between two siblings from contrasting populations for juice content, at harvest and after 30 days at 0 °C. A total of 119 metabolites and 189 lipids were identified, which showed significant differences in abundance, mainly in amino acids, sugars and lipids. Metabolites displaying significant changes from the E1 to E3 stages corresponded to lipids such as phosphatidylglycerol (PG), monogalactosyldiacylglycerol (MGDG) and lysophosphatidylcholines (LPC), and sugars such as fructose 1 and 1-fructose-6 phosphate. These metabolites might be used as early stage biomarkers associated with mealiness at harvest and after cold storage.

Indexed as

biomarkerchilling injurylipidomicsmealinessmetabolomics

Identifiers

PMID32316167
PMCPMC7240955
OpenAlexW3016317892

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.