Evidence map›Paper›PMID 32265728›Full record

ArticleFrontiers in physiology2020

Limitations to Starch Utilization in Barramundi (

Mariana Palma, Lauren H Trenkner, João Rito, Ludgero C Tavares, Emanuel Silva, Brett D Glencross, John G Jones, Nicholas M Wade, Ivan Viegas

Open access · goldAbstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Frontiers in physiology, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
2.2field-weighted citation impact, top 13% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed, 14 citations in OpenAlex.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors at 3 institutions in 2 countries.

Mariana PalmaCentre for Functional Ecology, Department of Life Sciences, University of Coimbra, Coimbra, Portugal.
Lauren H TrenknerCSIRO Agriculture and Food, Queensland Biosciences Precinct, Brisbane, QLD, Australia.
João RitoCentre for Functional Ecology, Department of Life Sciences, University of Coimbra, Coimbra, Portugal.
Ludgero C TavaresCenter for Neuroscience and Cell Biology, University of Coimbra, Coimbra, Portugal.
Emanuel SilvaCenter for Neuroscience and Cell Biology, University of Coimbra, Coimbra, Portugal.
Brett D GlencrossCSIRO Agriculture and Food, Queensland Biosciences Precinct, Brisbane, QLD, Australia.
John G JonesCenter for Neuroscience and Cell Biology, University of Coimbra, Coimbra, Portugal.
Nicholas M WadeCSIRO Agriculture and Food, Queensland Biosciences Precinct, Brisbane, QLD, Australia.
Ivan ViegasCentre for Functional Ecology, Department of Life Sciences, University of Coimbra, Coimbra, Portugal.
University of Coimbra · PTCommonwealth Scientific and Industrial Research Organisation · AUAgriculture and Food · AU

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Practical diets for commercial barramundi production rarely contain greater than 10% starch, used mainly as a binding agent during extrusion. Alternative ingredients such as digestible starch have shown some capacity to spare dietary protein catabolism to generate glucose. In the present study, a carnivorous fish species, the Asian seabass (

Indexed as

2H NMRaquacultureAsian seabasshepatic glycogenmetabolomics

Identifiers

PMID32265728
PMCPMC7098972
OpenAlexW3011476110

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.