ArticleJournal of advanced veterinary and animal research2020
Screening of antibiotic resistance genes in pathogenic bacteria isolated from tiny freshwater shrimp (
Article in Journal of advanced veterinary and animal research, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers, 1 of them a synthesis that pooled it.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
5 citing papers in PubMed, 1 synthesis or guideline pooled it, 10 citations in OpenAlex.
- Global spread and antimicrobial resistance of Aeromonas hydrophila in aquatic food animals: a systematic review and meta-analysis.Scientific reports · 2025Pooled it
- Extended Spectrum β-Lactamase-Producing Enterobacterales of Shrimp and Salmon Available for Purchase by Consumers in Canada-A Risk Profile Using the Codex Framework.Antibiotics (Basel, Switzerland) · 2023Review
- Prevalence and Types of Extended-Spectrum β-Lactamase-Producing Bacteria in Retail Seafood.Foods (Basel, Switzerland) · 2023Review
- A scoping review of the distribution and frequency of extended-spectrumEpidemiology and infection · 2022Article
- Whole genome sequencing reveals great diversity ofMicrobial genomics · 2021Article
Corrections and comments
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Authors and funding
2 authors at 1 institution in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
objectiveThis study aimed to isolate and identify of pathogenic bacteria in tiny freshwater shrimp ( MATERIALS AND
methodsEighty of fresh shrimp samples and forty of Kung Ten salads were collected from four fresh markets, which were located in Bangkok and Nonthaburi province (
resultsThe number of bacterial isolates in tiny freshwater shrimp and Kung Ten salad was 136 and 65, respectively.
conclusionRaw or uncooked shrimps in Kung Ten salad may a risk in foodborne diseases due to positive for pathogenic bacterial isolates. However, hygienic control on food preparation is difficult to apply because of the difficulty of changing in local Thai food behavior.
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Registered trials
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