ArticleFrontiers in plant science2020
High Density Mapping of Quantitative Trait Loci Conferring Gluten Strength in Canadian Durum Wheat.
Article in Frontiers in plant science, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 14 papers, 1 of them a synthesis that pooled it.
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Who cites it
14 citing papers in PubMed, 1 synthesis or guideline pooled it, 25 citations in OpenAlex.
- Multi-omics revolution to promote plant breeding efficiency.Frontiers in plant science · 2022Pooled it
- Genetic dissection of gluten characteristics based on single- and multi-locus genome-wide association studies in wheat (Food chemistry. Molecular sciences · 2026Article
- Predictive breeding and marker-assisted selection for grain quality and freezing tolerance in durum wheat.Frontiers in plant science · 2026Article
- Uncover the genetic basis of processing quality related traits in common wheat (Frontiers in plant science · 2026Article
- Dissecting Genotype by Environment Interactions in Moroccan Wheat: An Advanced Biplot and Heatmap Analysis Unveiling Agronomic, Quality Traits, and Genotypic Stability for Tailored Breeding Strategies.Plants (Basel, Switzerland) · 2024Article
- Reviving grain quality in wheat through non-destructive phenotyping techniques like hyperspectral imaging.Food and energy security · 2023Review
- QTL mapping and candidate gene analysis for yield and grain weight/size in Tartary buckwheat.BMC plant biology · 2023Article
- Effectiveness of and Perspectives for the Sedimentation Analysis Method in Grain Quality Evaluation in Various Cereal Crops for Breeding Purposes.Plants (Basel, Switzerland) · 2022Review
- Effect of Multi-Year Environmental and Meteorological Factors on the Quality Traits of Winter Durum Wheat.Plants (Basel, Switzerland) · 2021Article
- Combining Protein Content and Grain Yield by Genetic Dissection in Bread Wheat under Low-Input Management.Foods (Basel, Switzerland) · 2021Article
- From Genetic Maps to QTL Cloning: An Overview for Durum Wheat.Plants (Basel, Switzerland) · 2021Review
- Omics-Facilitated Crop Improvement for Climate Resilience and Superior Nutritive Value.Frontiers in plant science · 2021Review
- Conditional Mapping Identified Quantitative Trait Loci for Grain Protein Concentration Expressing Independently of Grain Yield in Canadian Durum Wheat.Frontiers in plant science · 2021Article
- Breeding and biotechnological interventions for trait improvement: status and prospects.Planta · 2020Review
Corrections and comments
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Authors and funding
11 authors at 3 institutions in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Gluten strength is one of the factors that determine the end-use quality of durum wheat and is an important breeding target for this crop. To characterize the quantitative trait loci (QTL) controlling gluten strength in Canadian durum wheat cultivars, a population of 162 doubled haploid (DH) lines segregating for gluten strength and derived from cv. Pelissier × cv. Strongfield was used in this study. The DH lines, parents, and controls were grown in 3 years and two seeding dates in each year and gluten strength of grain samples was measured by sodium dodecyl sulfate (SDS)-sedimentation volume (SV). With a genetic map created by genotyping the DH lines using the Illumina Infinium iSelect Wheat 90K SNP (single nucleotide polymorphism) chip, QTL contributing to gluten strength were detected on chromosome 1A, 1B, 2B, and 3A. Two major and stable QTL detected on chromosome 1A (
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