ArticleBMC nutrition2019
Reproducibility and relative validity of a newly developed web-based food-frequency questionnaire for assessment of preconception diet.
Article in BMC nutrition, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 6 papers, 1 of them a synthesis that pooled it.
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Who cites it
6 citing papers in PubMed, 1 synthesis or guideline pooled it, 52 citations in OpenAlex.
- A meta-analysis of the reproducibility of food frequency questionnaires in nutritional epidemiological studies.The international journal of behavioral nutrition and physical activity · 2021Pooled it
- Relative validity of a non-quantitative 33-item dietary screener with a semi-quantitative food frequency questionnaire among young adults.Journal of nutritional science · 2023Article
- Comparison of dietary intake measured by a web-based FFQ and repeated 24-hour dietary recalls: the Hordaland Health Study.Journal of nutritional science · 2022Article
- Improvement of Methodology for Manual Energy Intake Estimation From Passive Capture Devices.Frontiers in nutrition · 2022Article
- Alcohol consumption among students and its relationship with nutritional intake: a cross-sectional study.Public health nutrition · 2021Article
- StudentKost: a cross-sectional study assessing college students' diets: reason for concern?Journal of nutritional science · 2020Article
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Authors and funding
5 authors at 2 institutions in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
backgroundThe importance of diet and nutrition during preconception age is a window of opportunity to promote future parental and transgenerational health. As a sub-study to a large Norwegian study, 'Diet today - health of tomorrow', a food-frequency questionnaire (FFQ) was developed to assess diet during the preconception phase in young adults aged 20 - 30 years and in this paper we report the reproducibility and relative validity of this questionnaire.
methodsThe FFQ was developed from an existing FFQ validated in adolescents. Participants were recruited on social media and at a university. Reproducibility was assessed by comparing the test and retest of the FFQ. Relative validity was assessed by comparing intake measured by the FFQ with a 7-day weighed food record. Energy, nutrients and food intake were used to assess the reproducibility and relative validity of the FFQ. The study applied the Spearman's rank correlation coefficient, percentage of agreement and Cohen's Kappa to assess reproducibility and validity.
resultsThere were 32 participants recruited to the study, of which 21 participants completed both the test-retest reproducibility and the relative validation. The test-retest reproducibility had a median correlation coefficient of 0.85 for energy and nutrients, a median Spearman's rank correlation coefficient of 0.75 and a median Cohen's Kappa of 0.51 for food groups. The relative validity of the FFQ had a median correlation coefficient of 0.59 for energy and nutrients, a median Spearman's rank correlation coefficient of 0.54 and a median Cohen's Kappa of 0.28 for food groups.
conclusionThis newly developed FFQ for preconception diet in young adults had a satisfactory test-retest reproducibility and fair relative validity.
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