Evidence map›Paper›PMID 32153828›Full record

ArticleBMC nutrition2017

Outcomes of a randomized controlled trial of nutrition education to promote farmers' market fruit and vegetable purchases and consumption among women enrolled in the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC).

Jennifer Di Noia, Dorothy Monica, Alla Sikorskii, Karen Weber Cullen

Registry-linked trialAbstract read
In one paragraph

Article in BMC nutrition, 2017. The graph could read no effect estimate from its abstract, so it casts no vote on the map. It is linked to trial NCT02565706 (Online WIC Nutrition Education to Promote Farmers' Market Fruit and Vegetable Purchases and Consumption), which is not on this map. Cited by 10 papers, 2 of them syntheses that pooled it.

0numbers the graph read from it
0cells of the map it votes in
10citing papers in PubMed, 2 pooled it
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

NCT02565706 nacompletednot on this map

Online WIC Nutrition Education to Promote Farmers' Market Fruit and Vegetable Purchases and Consumption

TypeinterventionalSponsorWilliam Paterson University of New JerseyRan2014 to 2016Enrolled744ConditionsCardiovascular Diseases, Cancer, Type 2 Diabetes, ObesityArmsWIC Fresh Start Program, Existing Online Health Education
3 · Its place in the literature

Who cites it

10 citing papers in PubMed, 2 syntheses or guidelines pooled it.

  1. Pooled it
  2. Pooled it
  3. Review
  4. Article
  5. Review
  6. Process Evaluation of a Farm-to-WIC Intervention.Journal of the Academy of Nutrition and Dietetics · 2021
    Article
  7. Article
  8. Feasibility of a farm-to-WIC intervention.Public health nutrition · 2019
    Article
  9. Article
  10. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

Jennifer Di Noia *1Department of Sociology, William Paterson University, 300 Pompton Road, Wayne, NJ 07460 USA.ORCID 0000-0002-6109-8895
Dorothy Monica *Saint Joseph's WIC Program, 185 6th Avenue, Paterson, NJ 07524 USA.
Alla Sikorskii3College of Nursing, University of Arizona, 1305 North Martin Avenue, Room 419, PO Box 210203, Tucson, AZ 85721 USA.
Karen Weber Cullen4USDA/ARS Children's Nutrition Research Center, Department of Pediatrics, Baylor College of Medicine, 1 Baylor Plaza, Houston, TX 77030 USA.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

backgroundThe Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) provides participants seasonal Farmers' Market Nutrition Program (FMNP) vouchers to purchase fruits and vegetables (FV) at farmers' markets and monthly cash value vouchers (CVV) redeemable at farmers' markets. Despite the promise of FMNP vouchers and CVV for improving FV access among WIC participants, voucher redemption rates are low. This study evaluated WIC Fresh Start (WFS), a theory-driven, web-based lesson to promote FV intake, the redemption of CVV at farmers' markets, FMNP voucher redemption, and farmers' market-related knowledge, attitudes, and skills among women enrolled in WIC.

methodsThe lesson was evaluated in a four-arm randomized controlled trial. The setting was a large New Jersey-based WIC agency located in a densely populated, urban area. Participants (

resultsReceipt of the WFS lesson was associated with FMNP voucher redemption (in the subset of participants preferring to speak Spanish); improvements in knowledge of the FMNP, locally grown seasonal items, seasonal items found at farmers' markets in July, WIC-authorized farmers' markets and food- and farmers' market-specific knowledge; ever having purchased and intentions to purchase FV at a farmers' market; FV food safety and preparation skills; and modest gains in the redemption of CVV at farmers' markets. FV intake did not differ over time by trial arm.

conclusionsFindings aid understanding of effective approaches to promote farmers' market use and farmers' market-related knowledge and skills among WIC participants. Further research is needed to explore factors that may explain the lack of lesson effects on FV intake.

trial registrationNCT02565706.

Indexed as

Cash value voucherFarmers’ marketFarmers’ market nutrition programFruitsIncomeInternetRandomized controlled trialVegetablesWIC program

Identifiers

PMID32153828
PMCPMC7050835

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.