Evidence map›Paper›PMID 32153344›Full record

ArticleNutrition and metabolic insights2020

Meeting Calorie and Protein Needs in the Critical Care Unit: A Prospective Observational Pilot Study.

Shinobu Yamamoto, Karen Allen, Kellie R Jones, Sarah S Cohen, Kemuel Reyes, Maureen B Huhmann

Open access · goldAbstract read
In one paragraph

Article in Nutrition and metabolic insights, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 7 papers.

0numbers the graph read from it
0cells of the map it votes in
7citing papers in PubMed
1.0field-weighted citation impact, top 28% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

7 citing papers in PubMed, 11 citations in OpenAlex.

  1. Observational
  2. An Observational Study of Nutritional Assessment, Prescription, Practices, and Its Outcome among Critically Ill Patients Admitted to an Intensive Care Unit.Indian journal of critical care medicine : peer-reviewed, official publication of Indian Society of Critical Care Medicine · 2024
    Article
  3. Observational
  4. Article
  5. Article
  6. Review
  7. Effect of Early Versus Delayed Parenteral Nutrition on the Health Outcomes of Critically Ill Adults: A Systematic Review.Journal of critical care medicine (Universitatea de Medicina si Farmacie din Targu-Mures) · 2021
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors at 3 institutions in 1 country.

Shinobu YamamotoClinical Sciences, Nestlé Health Science, Bridgewater Township, NJ. USA.
Karen AllenPulmonary, Critical Care & Sleep Medicine, University of Oklahoma Health Sciences Center, Oklahoma, OK, USA.
Kellie R JonesPulmonary, Critical Care & Sleep Medicine, University of Oklahoma Health Sciences Center, Oklahoma, OK, USA.
Sarah S CohenEpidemiology Practice, EpidStat Institute, Ann Arbor, MI, USA.
Kemuel ReyesClinical Sciences, Nestlé Health Science, Bridgewater Township, NJ. USA.
Maureen B HuhmannClinical Sciences, Nestlé Health Science, Bridgewater Township, NJ. USA.ORCID https://orcid.org/0000-0003-0282-7549
Nestlé Health Science (United States)Veterans Health Administration · USMichigan United · US

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

backgroundInadequate calorie and protein intake during critical illness is associated with poor clinical outcomes. Unfortunately, most critically ill patients do not consume adequate levels of these nutrients. An enteral formula with appropriate macronutrient composition may assist patients in meeting nutritional goals.

designThis study was a single center, prospective, observational study of 29 adults in the medical intensive care unit who required enteral nutrition for at least 3 days. Subjects received a calorically dense, enzymatically hydrolyzed 100% whey peptide-based enteral formula for up to 5 days to assess the ability to achieve 50% of caloric goals within the first 3 days (primary outcome), the daily percentage of protein goals attained and gastrointestinal tolerance (secondary outcomes).

resultA total of 29 subjects consented and began the study. Four subjects dropped out before first day and 25 subjects were included in analyses. Subjects were aged 55.5 ± 16.9 years with mean body mass index (BMI) of 27.9 ± 7.5 kg/m

conclusionsSubjects fed enterally with a calorically dense, enzymatically hydrolyzed 100% whey peptide-based enteral formula exceeded 50% of caloric and protein goals in most critically ill subjects included in this study. Use of study formula did not lead to severe gastrointestinal intolerance.

Indexed as

caloriecritically illEnteral nutritiongastrointestinal toleranceprotein

Identifiers

PMID32153344
PMCPMC7045298
OpenAlexW3007375344

What OpenQuestion holds

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LicenceCC BY-NC
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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.