ArticleHorticulture research2020
Identification and distribution of a single nucleotide polymorphism responsible for the catechin content in tea plants.
Article in Horticulture research, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 15 papers.
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Who cites it
15 citing papers in PubMed, 37 citations in OpenAlex.
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- Extensive ICP-MS and HPLC-QQQ detections reveal the content characteristics of main metallic elements and polyphenols in the representative commercial tea on the market.Frontiers in nutrition · 2024Article
- Comprehensive dissection of variation and accumulation of free amino acids in tea accessions.Horticulture research · 2024Article
- Visualizing the distribution of flavonoids in litchi (Frontiers in plant science · 2023Article
- A survey of transcriptome complexity using full-length isoform sequencing in the tea plant Camellia sinensis.Molecular genetics and genomics : MGG · 2022Article
- Deep polygenic neural network for predicting and identifying yield-associated genes in Indonesian rice accessions.Scientific reports · 2022Article
- Comparative Analysis of Purine Alkaloids and Main Quality Components of the ThreeFoods (Basel, Switzerland) · 2022Article
- Quantitative trait loci mapping for free amino acid content using an albino population and SNP markers provides insight into the genetic improvement of tea plants.Horticulture research · 2022Article
- Accumulation Pattern of Flavonoids during Fruit Development ofMolecules (Basel, Switzerland) · 2021Article
- An ancient whole-genome duplication event and its contribution to flavor compounds in the tea plant (Camellia sinensis).Horticulture research · 2021Article
- Genome-wide association analysis identified molecular markers associated with important tea flavor-related metabolites.Horticulture research · 2021Article
- From the Wild to the Cup: Tracking Footprints of the Tea Species in Time and Space.Frontiers in nutrition · 2021Review
- Non-Volatile Metabolic Profiling and Regulatory Network Analysis in Fresh Shoots of Tea Plant and Its Wild Relatives.Frontiers in plant science · 2021Article
Corrections and comments
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Authors and funding
6 authors at 3 institutions in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Catechins are the predominant products in tea plants and have essential functions for both plants and humans. Several genes encoding the enzymes regulating catechin biosynthesis have been identified, and the identification of single nucleotide polymorphisms (SNPs) resulting in nonsynonymous mutations within these genes can be used to establish a functional link to catechin content. Therefore, the transcriptomes of two parents and four filial offspring were sequenced using next-generation sequencing technology and aligned to the reference genome to enable SNP mining. Subsequently, 176 tea plant accessions were genotyped based on candidate SNPs using kompetitive allele-specific polymerase chain reaction (KASP). The catechin contents of these samples were characterized by high-performance liquid chromatography (HPLC), and analysis of variance (ANOVA) was subsequently performed to determine the relationship between genotypes and catechin content. As a result of these efforts, a SNP within the
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