ArticleJournal of the International Society of Sports Nutrition2020
Prevalence of dietary supplement use by gym members in Portugal and associated factors.
Article in Journal of the International Society of Sports Nutrition, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 30 papers.
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Who cites it
30 citing papers in PubMed.
- Effects of protein supplementation during pilates training on body composition, core muscle endurance, and joint flexibility in trained women: a randomized controlled trial.Journal of the International Society of Sports Nutrition · 2025Trial
- Plasma Metabolite Profiles of Exercising American Foxhound Dogs Fed Different Diets.Metabolites · 2026Article
- Post-workout supplementation with CoQ10 and sports drink on exercise performance and muscle recovery after exercise in normal and overweight males.Sports medicine and health science · 2026Article
- Article
- From scroll to sale: online media engagement predicts adolescents' online supplement purchases in a nationally representative cross-sectional study.Frontiers in psychology · 2026Article
- Segmental fat-free mass and lean soft mass: a comparative study with dual X-ray absorptiometry (DXA), bioelectrical impedance analysis (BIA) and anthropometry and development of anthropometric prediction models.Journal of the International Society of Sports Nutrition · 2025Article
- Can Dietary Supplements Support Muscle Function and Physical Activity? A Narrative Review.Nutrients · 2025Review
- Article
- Knowledge, attitudes, and practices (KAP) regarding nutrition among bodybuilders of Zanjan, Northwest of Iran: a cross-sectional study.BMC sports science, medicine & rehabilitation · 2025Article
- The Role of Recreational Physical Activity in Adherence to the Mediterranean Diet in the Greek Population: Public Health and Sustainability Implications.Sports (Basel, Switzerland) · 2025Article
- Key Factors Driving Portuguese Individuals to Use Food Supplements-Findings from a Cross-Sectional Study.Foods (Basel, Switzerland) · 2025Article
- Analysis of food supplements and sports foods consumption patterns among a sample of gym-goers in Portugal.Journal of the International Society of Sports Nutrition · 2024Article
- Knowledge, Prevalence, and Consequences of Dietary Supplements Intake among Iranian Bodybuilders.Current developments in nutrition · 2024Article
- A cross-sectional study of musculoskeletal injuries related to exercise among gym members in Saudi Arabia in 2022: prevalence, common types, and predictor factors.BMC musculoskeletal disorders · 2024Article
- Prevalence of supplement usage and related attitudes and reasons among fitness athletes in the gyms of Kashan and its relationship with feeding behavior: a cross-sectional study.BMC sports science, medicine & rehabilitation · 2024Article
- Effects of CurraNZ, a New Zealand Blackcurrant Extract during 1 Hour of Treadmill Running in Female and Male Marathon des Sables Athletes in Hot Conditions: Two Case Studies.Journal of functional morphology and kinesiology · 2024Article
- Assessing skeletal muscle mass and lean body mass: an analysis of the agreement among dual X-ray absorptiometry, anthropometry, and bioelectrical impedance.Frontiers in nutrition · 2024Article
- Article
- The Effectiveness of L-arginine in Clinical Conditions Associated with Hypoxia.International journal of molecular sciences · 2023Review
- Intake of Food Supplements, Caffeine, Green Tea and Protein Products among Young Danish Men Training in Commercial Gyms for Increasing Muscle Mass.Foods (Basel, Switzerland) · 2022Article
Corrections and comments
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2 authors.
Funding
Abstract
backgroundAlthough there seems to be an increasing interest in the use of dietary supplements in those who exercise recreationally and want to improve body composition, there is little published data regarding gym users and dietary supplement use.
methodsThis cross-sectional study describes the prevalence and type of supplements used by gyms members, the reasons for using them and the information source using a self-administered online questionnaire.
resultsOf the 459 participants (301 females) who answered the survey, 43.8% reported using dietary supplements. Users were more likely men (62.7% vs. 33.9%, p < 0.05), younger (32 ± 9 vs. 34 ± 11 years, p < 0.05) and trained more hours per week (6 ± 3 vs 4 ± 3 h, p < 0.05) than non-users. The most consumed supplements were proteins (80.1%), multivitamins and/or minerals (38.3%), sport bars (37.3%), branched-chain amino acids (BCAA's) (36.8%) and n-3 fatty acids (35.5%). Men consumed more arginine, BCAA's, creatine, glutamine, β-hydroxy-β-methylbutyrate (HMB), proteins, β-alanine, taurine, multivitamin/minerals, and carbohydrate supplements (p < 0.05). The most commonly cited reasons for the use of supplements were gaining muscle (55.7%), accelerating recovery (52.7%) and improving performance (47.3%). Men have more often referred increase strength, increase resistance, gain muscle mass, accelerate recovery and improve performance as reasons to use supplements than women (p < 0.05). Those who mentioned muscle gain as a reason were younger than those who did not (30.4 years vs. 33.7 years, p < 0.05). The sources of information most mentioned were registered dietitians (23.1%), internet (22.2%) and him/herself (16.6%). The majority (> 70%) of participants declared being well or very well informed about supplements, while only a minority (4%) felt very poorly or poorly informed. Most individuals purchased dietary supplements from the internet (56.2%) and supplement/health food stores (43.4%).
conclusionThis study concluded that gyms users are large consumers of dietary supplements, and are more likely to be men, young, use protein powders, aiming to increase muscle mass, obtain information from registered dietitians, consider themselves well informed and buy supplements online.
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