ReviewJournal of agricultural and food chemistry2020
Processing Aids in Food and Beverage Manufacturing: Potential Source of Elemental and Trace Metal Contaminants.
Review in Journal of agricultural and food chemistry, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 11 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
11 citing papers in PubMed.
- A Comprehensive Literature Review on the Role of Bentonite in White Wine Protein Stabilization.Foods (Basel, Switzerland) · 2025Review
- Safety Considerations of Trace Metals in Locally Produced Nutritive Food-Drinks Consumed in Yenagoa Metropolis, Nigeria.Biological trace element research · 2025Article
- Analysis of Eight Types of Plant-based Milk Alternatives from the United States Market for Target Minerals and Trace Elements.Journal of food composition and analysis : an official publication of the United Nations University, International Network of Food Data Systems · 2023Article
- Trace elements in Foodstuffs from the Mediterranean Basin-Occurrence, Risk Assessment, Regulations, and Prevention strategies: A review.Biological trace element research · 2023Review
- Article
- Perinatal exposure to foodborne inorganic nanoparticles: A role in the susceptibility to food allergy?Frontiers in allergy · 2022Review
- Impact of thermal processing on the nutrients, phytochemicals, and metal contaminants in edible algae.Critical reviews in food science and nutrition · 2022Article
- Occurrence of Ethyl Carbamate in Foods and Beverages: Review of the Formation Mechanisms, Advances in Analytical Methods, and Mitigation Strategies.Journal of food protection · 2021Review
- An Investigation of Toxic Metal Levels (Pb, Cd, Cr, As, Hg) in Dried Porphyra and Laminaria Collected from Coastal Cities, China.Biological trace element research · 2021Article
- Overview of the American Chemical Society Symposium on Metals and Trace Elements in Food Safety, Health, and Food Quality.Journal of agricultural and food chemistry · 2020Article
- Nanotechnology-based approaches for food sensing and packaging applications.RSC advances · 2020Review
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
1 author.
Funding
Abstract
There are currently increased efforts to determine potential sources of trace metal contaminants in the food supply. While there are likely many sources of these elements, processing of foods has gained attention as one such route. Research is reviewed on how processing aids used for food production, including beverage filtration and fining, have been targeted as potential sources of trace metals. Potential remediation methods to reduce elemental transfer occurring during processing is discussed. While food processing aids are often a critical part of food manufacturing, they can be a potential source of trace metal contaminants, including heavy metals.
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.