ArticleTropical animal health and production2020
Replacing soybean meal with yeast-fermented cassava pulp (YFCP) on feed intake, nutrient digestibilities, rumen microorganism, fermentation, and N-balance in Thai native beef cattle.
Article in Tropical animal health and production, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 10 papers, 1 of them a synthesis that pooled it.
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Who cites it
10 citing papers in PubMed, 1 synthesis or guideline pooled it, 21 citations in OpenAlex.
- Yeast-fermented cassava as a protein source in cattle feed: systematic review and meta-analysis.Tropical animal health and production · 2023Pooled it
- Valorization of cassava-based agro-industrial byproducts as ensiled total mixed fiber for sustainable roughage replacement in early-lactating dairy cows.Veterinary world · 2026Article
- Effects of replacing concentrates with cassava products on feed intake, digestibility, and rumen fermentation in Thai native cattle.Journal of advanced veterinary and animal research · 2025Article
- Article
- Effect of citric waste fermented with yeast waste pellet and roughage-to-concentrate ratio on gas production, digestibility, and fermentation characteristics using an in vitro gas production technique.BMC veterinary research · 2025Article
- Effect of high-quality pellet feed level on voluntary feed intake, nutrient digestibility and rumen fermentation in beef cattle.Scientific reports · 2025Article
- Article
- Replacing Concentrate with Yeast- or EM-Fermented Cassava Peel (YFCP or EMFCP): Effects on the Feed Intake, Feed Digestibility, Rumen Fermentation, and Growth Performance of Goats.Animals : an open access journal from MDPI · 2023Article
- Feed utilization efficiency and ruminal metabolites in beef cattle fed with cassava pulp fermented yeast waste replacement soybean meal.Scientific reports · 2022Article
- Effect of yeast-fermented de-hulled rice on in vitro gas production, nutrient degradability, and rumen fermentation.Tropical animal health and production · 2020Article
Corrections and comments
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Authors and funding
7 authors at 1 institution in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
The principle of the study was to assess the influence of yeast-fermented cassava pulp (YFCP) as a protein supplement on feed intake, nutrient digestibilities, rumen microbial protein synthesis, fermentation end-products, and N-balance in Thai native beef cattle. The experiment was conducted following the 4 × 4 Latin square design using 4 levels of YFCP supplementation (0, 100, 200, and 300 g/head/day) in 3-year-old Thai native beef cattle crossbreds. The response of YFCP supplementation level using rice straw as a roughage source revealed promising results. The rumen ecology parameters including cellulolytic, amylolytic, and proteolytic bacterial population were significantly increased while the protozoal population were reduced, as affected by increasing level of YFCP supplementation (P < 0.05). In parallel with these results, totals VFA, propionate (C3) production in the rumen, and the ratio of C2:C3 were remarkably increased (P < 0.01), while rumen methane production by prediction from VFA was decreased (P < 0.01), as YFCP supplementation increased. Regarding, the nutrient digestibilities, those of OM and CP were remarkably enhanced (P < 0.01), hence increased DM intake. Furthermore, the use of YFCP at high level resulted in the highest N-balance and N retention absorption (P < 0.01). The results indicated that YFCP can be nutritionally enhanced by yeast fermentation, thus is promising to be used as a protein source in ruminant feeding.
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