ArticleMetabolites2020
Changes in Metabolome and Nutritional Quality of
Article in Metabolites, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 31 papers.
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Who cites it
31 citing papers in PubMed.
- Untargeted Metabolomics Reveals Region-Specific Metabolic Signatures and Discriminative Markers in Goji Berry (Metabolites · 2026Article
- Altitude-Dependent Differences in Non-Volatile Metabolites of Tea Leaves Revealed by Widely Targeted Metabolomics.Biology · 2026Article
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- Insights into the quality profile and potential quality markers ofFood chemistry: X · 2025Article
- Analysis of Differences in Metabolite and Antioxidant Activity in Highland Red Raspberry Pulp Based on Widely Targeted Metabolomics.Molecules (Basel, Switzerland) · 2025Article
- Effects of water-fertiliser coupling on the photosynthesis and quality of Lycium barbarum based on predicted crop evapotranspiration (ETScientific reports · 2024Article
- Altitudinal variation of dragon fruit metabolite profiles as revealed by UPLC-MS/MS-based widely targeted metabolomics analysis.BMC plant biology · 2024Article
- Article
- Widely targeted metabolomics reveals differences in metabolites of Paeonia lactiflora cultivars.PloS one · 2024Article
- Widely targeted metabolomics reveals the phytoconstituent changes inFrontiers in plant science · 2024Article
- Changes in the Metabolome and Nutritional Quality of Pulp from Three Types of Korla Fragrant Pears with Different Appearances as Revealed by Widely Targeted Metabolomics.Plants (Basel, Switzerland) · 2023Article
- Discrimination for geographical origin ofFood science & nutrition · 2023Article
- Comparative Analysis of Polyphenols inMolecules (Basel, Switzerland) · 2023Article
- Quality Consistency of Herbal Products: Chemical Evaluation.Progress in the chemistry of organic natural products · 2023Article
- Authenticating the geographic origins ofFrontiers in plant science · 2023Article
- Integrated widely targeted metabolomics and network pharmacology revealed quality disparities between Guizhou and conventional producing areas of Codonopsis Radix.Frontiers in nutrition · 2023Article
- Potentially suitable habitats ofFrontiers in plant science · 2023Article
- Pepino (Metabolites · 2022Article
- Comparative Analysis of the Phenolic Profile ofMolecules (Basel, Switzerland) · 2022Article
- Identification of Medicinal Compounds of Fagopyri Dibotryis Rhizome from Different Origins and Its Varieties Using UPLC-MS/MS-Based Metabolomics.Metabolites · 2022Article
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10 authors.
Funding
Abstract
This study aimed at assessing the climatic factors influencing the wolfberry fruit morphology, and the composition of its nutritious metabolites. The cultivar Ningqi1, widely grown in Northwest China was collected from three typical ecological growing counties with contrasting climatic conditions: Ningxia Zhongning (NF), Xinjiang Jinghe (XF) and Qinghai Nomuhong (QF). During the ripening period, 45 fruits from different plantations at each location were sampled. A total of 393 metabolites were detected in all samples through the widely targeted metabolomics approach and grouped into 19 known classes. Fruits from QF were the biggest followed by those from XF and NF. The altitude, relative humidity and light intensity had negative and strong correlations with most of the metabolites, suggesting that growing wolfberry in very high altitudes and under high light intensity is detrimental for the fruit nutritional quality. Soil moisture content is highly and negatively correlated with vitamins, organic acids and carbohydrates while moderately and positively correlated with other classes of metabolites. In contrast, air and soil temperatures exhibited positive correlation with majority of the metabolites. Overall, our results suggest high soil and air temperatures, low altitude and light intensity and moderate soil moisture, as the suitable conditions to produce
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