Evidence map›Paper›PMID 31975739›Full record

ArticleJournal of food science and technology2020

E-sensing, calibrated PSL, and improved ESR techniques discriminate irradiated fresh grapefruits and lemons.

Yunhee Jo, Kashif Ameer, Namhyeok Chung, Yoon-Han Kang, Dong U Ahn, Joong-Ho Kwon

Open access · greenAbstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Journal of food science and technology, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
0.4field-weighted citation impact, top 31% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed, 12 citations in OpenAlex.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors at 5 institutions in 3 countries.

Yunhee Jo1School of Food Science and Biotechnology, Kyungpook National University, Daegu, 41566 South Korea.
Kashif Ameer3Institute of Food and Nutritional Sciences, PMAS-Arid Agriculture University, Rawalpindi, 46300 Pakistan.
Namhyeok Chung1School of Food Science and Biotechnology, Kyungpook National University, Daegu, 41566 South Korea.
Yoon-Han Kang4Department of Food Processing and Distribution, Gangneung-Wonju National University, Wonju-si, Gangwon-do 26403 South Korea.
Dong U Ahn5Department of Animal Science, Iowa State University, Ames, IA 50011-3150 USA.
Joong-Ho Kwon1School of Food Science and Biotechnology, Kyungpook National University, Daegu, 41566 South Korea.ORCID 0000-0003-4028-6763
Kyungpook National University · KRDaegu Health College · KRGangneung–Wonju National University · KRIowa State University · USPir Mehr Ali Shah Arid Agriculture University · PK

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Grapefruit and lemon were exposed to phytosanitary irradiation doses of 0, 0.4, and 1 kGy, and then electronic-sensing screening of irradiation status and identification of radiation-induced ESR markers were conducted during 20 days storage. Codex standard photostimulated luminescence measurement (PSL

Indexed as

CitrusDetectionElectronic sensingPhytosanitary irradiationVolatiles

Identifiers

PMID31975739
PMCPMC6952522
OpenAlexW2971890188

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.