ReviewInternational journal of molecular sciences2020
Biopolymers-Based Materials Containing Silver Nanoparticles as Active Packaging for Food Applications-A Review.
Review in International journal of molecular sciences, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 59 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
59 citing papers in PubMed.
- Bio-Nanocomposites Obtained by Green Synthesis with Silver Nanoparticles from By-Products of Fruits, Berries and Vegetables: Structure, Functionality and Applications-A Review.Nanomaterials (Basel, Switzerland) · 2026Review
- Production of Biodegradable Film Containing Wheat Leaf Fiber and Protein Isolate, Reinforced With Encapsulated Silver Oxide Nanocomposite, as a Color Indicator for Monitoring the Spoilage of Minced Chicken Meat.Food science & nutrition · 2026Article
- Biopolymer-mediated metallic nanomaterials: recent advancements, current challenges and future outlooks.RSC advances · 2026Review
- Effectiveness of Thymol-Loaded Chitosan Nanoparticles Against Toxocara Vtulorum Infective Larvae In Vitro.Acta parasitologica · 2026Article
- Food-borne bacterial pathogens: emerging approaches in detection and prevention.Archives of microbiology · 2026Review
- Enhanced performance of nanoplate-carbon nanotube reinforced poly(butylene succinate) nanocomposites for sustainable packaging and multifunctional applications.Food chemistry: X · 2025Article
- Iron-Carbonate (Bi, Cu, Li) Composites with Antimicrobial Activity After Silver(I) Ion Adsorption.Toxics · 2025Article
- Advances in Antimicrobial Applications of Ag, Cu, and AgCu Nanoparticle-Doped Polymeric Composite Materials: A Comprehensive Review.ACS nano · 2025Review
- Polymeric Systems as Hydrogels and Membranes Containing Silver Nanoparticles for Biomedical and Food Applications: Recent Approaches and Perspectives.Gels (Basel, Switzerland) · 2025Review
- Nanomaterial-based encapsulation of biochemicals for targeted sepsis therapy.Materials today. Bio · 2025Review
- Advanced starch-based films for food packaging: Innovations in sustainability and functional properties.Food chemistry: X · 2025Review
- Occurrence, exposure and health risk assessment of heavy metals in green tea samples cultivated in Hangzhou area.Scientific reports · 2025Article
- Microwave-Fluidic Continuous Manufacturing of Ultrasmall Silver Nanoparticles in a Polycaprolactone Matrix as Antibacterial Coatings.ACS omega · 2025Article
- Active Packaging Based on a PET/PP Food-Grade Film Coated with Pullulan and Clove Essential Oil: Physicochemical and Antimicrobial Properties.Molecules (Basel, Switzerland) · 2025Article
- Differential insulin response characteristics of graphene oxide-gold nanoparticle composites under varied synthesis conditions.PloS one · 2025Article
- A Current Trend in Efficient Biopolymer Coatings for Edible Fruits to Enhance Shelf Life.Polymers · 2024Review
- Impact of Silver Nanoparticle Treatment and Chitosan on Packaging Paper's Barrier Effectiveness.Polymers · 2024Article
- Silver Nanocomposites with Enhanced Shelf-Life for Fruit and Vegetable Preservation: Mechanisms, Advances, and Prospects.Nanomaterials (Basel, Switzerland) · 2024Review
- Nanofillers in Novel Food Packaging Systems and Their Toxicity Issues.Foods (Basel, Switzerland) · 2024Review
- Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
3 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Packaging is an integral part of food products, allowing the preservation of their quality. It plays an important role, protecting the packed product from external conditions, maintaining food quality, and improving properties of the packaged food during storage. Nevertheless, commonly used packaging based on synthetic non-biodegradable polymers causes serious environmental pollution. Consequently, numerous recent studies have focused on the development of biodegradable packaging materials based on biopolymers. In addition, biopolymers may be classified as active packaging materials, since they have the ability to carry different active substances. This review presents the latest updates on the use of silver nanoparticles in packaging materials based on biopolymers. Silver nanoparticles have become an interesting component of biodegradable biopolymers, mainly due to their antimicrobial properties that allow the development of active food packaging materials to prolong the shelf life of food products. Furthermore, incorporation of silver nanoparticles into biopolymers may lead to the development of materials with improved physical-mechanical properties.
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.