Evidence map›Paper›PMID 31960089›Full record

ArticleTAG. Theoretical and applied genetics. Theoretische und angewandte Genetik2020

Molecular-assisted breeding for improved carbohydrate profiles in soybean seed.

Katherine B Hagely, Hyun Jo, Jeong-Hwa Kim, Karen A Hudson, Kristin Bilyeu

Abstract read
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In one paragraph

Article in TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 18 papers.

0numbers the graph read from it
0cells of the map it votes in
18citing papers in PubMed
10.7field-weighted citation impact, top 2% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

18 citing papers in PubMed, 35 citations in OpenAlex.

  1. Article
  2. Review
  3. Article
  4. Article
  5. Article
  6. Redesigning soybean with improved oil and meal traits.TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik · 2024
    Article
  7. Review
  8. Review
  9. Review
  10. Review
  11. Article
  12. Multi-Omics Techniques for Soybean Molecular Breeding.International journal of molecular sciences · 2022
    Review
  13. Review
  14. Article
  15. Article
  16. Article
  17. Article
  18. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors at 4 institutions in 2 countries.

Katherine B HagelyDivision of Plant Sciences, University of Missouri, 110 Waters Hall, Columbia, MO, 65211, USA.ORCID http://orcid.org/0000-0001-6830-392X
Hyun JoSchool of Applied Biosciences, Kyungpook National University, Daegu, 41566, Republic of Korea.ORCID http://orcid.org/0000-0002-2741-4049
Jeong-Hwa KimDivision of Plant Sciences, University of Missouri, 110 Waters Hall, Columbia, MO, 65211, USA.ORCID http://orcid.org/0000-0003-4501-3940
Karen A HudsonUSDA/ARS Crop Production and Pest Control Research Unit, Purdue University, 915 West State Street, Lilly Hall, West Lafayette, IN, 47907, USA.ORCID http://orcid.org/0000-0002-7402-2275
Kristin BilyeuUSDA/ARS Plant Genetics Research Unit, University of Missouri, 110 Waters Hall, Columbia, MO, 65211, USA. Kristin.Bilyeu@usda.gov.ORCID http://orcid.org/0000-0002-4141-4790
University of Missouri · USAgricultural Research Service · USKyungpook National University · KRState Street (United States) · US

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

key messageTwo independent variant raffinose synthase 3 (RS3) alleles produced an equivalent phenotype and implicated the gene as a key contributor to soybean seed carbohydrate phenotype. Soybean is an important crop because the processed seed is utilized as a vegetable oil and a high protein meal typically used in livestock feeds. Raffinose and stachyose, the raffinose family of oligosaccharides (RFO) carbohydrate components of the seed, are synthesized in developing soybean seeds from sucrose and galactinol. Sucrose is considered positive for metabolizable energy, while RFO are anti-nutritional factors in diets of monogastric animals such as humans, poultry, and swine. To increase metabolizable energy available in soybean seed meal, prior research has been successful in deploying variant alleles of key soybean raffinose synthase (RS) genes leading to reductions or near elimination of seed RFO, with significant increases in seed sucrose. The objective of this research was to investigate the specific role of variants of the RS3 gene in a genomic context and improve molecular marker-assisted selection for the ultra-low (UL) RFO phenotype in soybean seeds. The results revealed a new variant of the RS3 allele (rs3 snp5, rs3 snp6) contributed to the UL RFO phenotype when mutant alleles of RS2 were present. The variant RS3 allele identified was present in about 15% of a small set of soybean cultivars released in North America. A missense allele of the RS3 gene (rs3 G75E) also produced the UL RFO phenotype when combined with mutant alleles of RS2. The discoveries reported here enable direct marker-assisted selection for an improved soybean meal trait that has the potential to add value to soybean by improving the metabolizable energy of the meal.

Indexed as

Carbohydrate MetabolismDNA ShufflingAllelesCarbohydratesEcotypeGenes, PlantGlycine maxHaplotypesMutationPolymorphism, Single NucleotideReverse GeneticsSeedsCarbohydrates

Identifiers

PMID31960089
OpenAlexW2999082773

What OpenQuestion holds

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.