Evidence map›Paper›PMID 31957629›Full record

ArticlePublic health nutrition2020

Comparing food desert residents with non-food desert residents on grocery shopping behaviours, diet and BMI: results from a propensity score analysis.

Rebecca C Woodruff, Regine Haardörfer, Ilana G Raskind, April Hermstad, Michelle C Kegler

Abstract read
In one paragraph

Article in Public health nutrition, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 8 papers.

0numbers the graph read from it
0cells of the map it votes in
8citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

8 citing papers in PubMed.

  1. Article
  2. Article
  3. Article
  4. The Impact of Living in a Low Food Access/Low Income Area on Obstructive Sleep Apnea.Otolaryngology--head and neck surgery : official journal of American Academy of Otolaryngology-Head and Neck Surgery · 2025
    Article
  5. Article
  6. Article
  7. Article
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors.

Rebecca C WoodruffEmory Prevention Research Center, Behavioral Sciences and Health Education Department, Rollins School of Public Health, Emory University, 1518 Clifton Road NE, Atlanta, GA30032, USA.
Regine HaardörferEmory Prevention Research Center, Behavioral Sciences and Health Education Department, Rollins School of Public Health, Emory University, 1518 Clifton Road NE, Atlanta, GA30032, USA.
Ilana G RaskindEmory Prevention Research Center, Behavioral Sciences and Health Education Department, Rollins School of Public Health, Emory University, 1518 Clifton Road NE, Atlanta, GA30032, USA.
April HermstadEmory Prevention Research Center, Behavioral Sciences and Health Education Department, Rollins School of Public Health, Emory University, 1518 Clifton Road NE, Atlanta, GA30032, USA.
Michelle C KeglerEmory Prevention Research Center, Behavioral Sciences and Health Education Department, Rollins School of Public Health, Emory University, 1518 Clifton Road NE, Atlanta, GA30032, USA.

Funding

Multidisciplinary Research Training to Reduce Inequities in Cardiovascular HealthT32HL130025 · NHLBI · EMORY UNIVERSITY · PI Tené T Lewis, Viola Vaccarino · 2016 to 2026
$6.4M
NHLBI NIH HHS T32 HL130025
6 · The paper itself

Abstract

objectiveTo determine whether residence in a US Department of Agriculture-designated food desert is associated with perceived access to healthy foods, grocery shopping behaviours, diet and BMI among a national sample of primary food shoppers.

designData for the present study came from a self-administered cross-sectional survey administered in 2015. Residential addresses of respondents were geocoded to determine whether their census tract of residence was a designated food desert or not. Inverse probability of treatment-weighted regression was used to assess whether residence in a food desert was associated with dependent variables of interest.

settingUSA.

participantsOf 4942 adult survey respondents, residential addresses of 75·0 % (n 3705) primary food shoppers were included in the analysis.

resultsResidence in a food desert (11·1 %, n 411) was not significantly associated with perceived access to healthy foods, most grocery shopping behaviours or dietary behaviour, but was significantly associated with primarily shopping at a superstore or supercentre v. a large grocery store (OR = 1·32; 95 % CI 1·02, 1·71; P = 0·03) and higher BMI (b = 1·14; 95 % CI 0·36, 1·93; P = 0·004).

conclusionsResults suggest that food desert residents shop at different food stores and have higher BMI than non-food desert residents.

Indexed as

Body Mass IndexFood DesertsAdultConsumer BehaviorCross-Sectional StudiesDietDiet, HealthyFeeding BehaviorFemaleFood MarketsFood SupplyHealth BehaviorHumansMaleMiddle AgedPropensity ScoreAdultsBody weightChronic diseaseDietFood acquisitionFood retailersUSA

Identifiers

PMID31957629
PMCPMC8924878

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.