Evidence map›Paper›PMID 31949177›Full record

ArticleScientific reports2020

Genotypic variations in leaf and whole-plant water use efficiencies are closely related in bread wheat genotypes under well-watered and water-limited conditions during grain filling.

Alejandro Del Pozo, Ana María Méndez-Espinoza, Sebastián Romero-Bravo, Miguel Garriga, Félix Estrada, Marta Alcaíno, Anyela V Camargo-Rodriguez, Fiona M K Corke, John H Doonan, Gustavo A Lobos

Open access · goldAbstract read
In one paragraph

Article in Scientific reports, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 9 papers.

0numbers the graph read from it
0cells of the map it votes in
9citing papers in PubMed
2.8field-weighted citation impact, top 9% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

9 citing papers in PubMed, 37 citations in OpenAlex.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors at 3 institutions in 2 countries.

Alejandro Del PozoCentro de Mejoramiento Genético y Fenómica Vegetal, Facultad de Ciencias Agrarias, Universidad de Talca, Talca, Chile. adelpozo@utalca.cl.ORCID http://orcid.org/0000-0003-0710-0058
Ana María Méndez-EspinozaCentro de Mejoramiento Genético y Fenómica Vegetal, Facultad de Ciencias Agrarias, Universidad de Talca, Talca, Chile.ORCID http://orcid.org/0000-0003-0571-4224
Sebastián Romero-BravoCentro de Mejoramiento Genético y Fenómica Vegetal, Facultad de Ciencias Agrarias, Universidad de Talca, Talca, Chile.
Miguel GarrigaCentro de Mejoramiento Genético y Fenómica Vegetal, Facultad de Ciencias Agrarias, Universidad de Talca, Talca, Chile.
Félix EstradaCentro de Mejoramiento Genético y Fenómica Vegetal, Facultad de Ciencias Agrarias, Universidad de Talca, Talca, Chile.
Marta AlcaínoCentro de Mejoramiento Genético y Fenómica Vegetal, Facultad de Ciencias Agrarias, Universidad de Talca, Talca, Chile.
Anyela V Camargo-RodriguezNational Plant Phenomics Centre (NPPC), IBERS, Aberystwyth University, Aberystwyth, SY23 3EA, UK.
Fiona M K CorkeNational Plant Phenomics Centre (NPPC), IBERS, Aberystwyth University, Aberystwyth, SY23 3EA, UK.
John H DoonanNational Plant Phenomics Centre (NPPC), IBERS, Aberystwyth University, Aberystwyth, SY23 3EA, UK.
Gustavo A LobosCentro de Mejoramiento Genético y Fenómica Vegetal, Facultad de Ciencias Agrarias, Universidad de Talca, Talca, Chile.ORCID http://orcid.org/0000-0002-0874-4309
University of Talca · CLAberystwyth University · GBNational Institute of Agricultural Botany · GB

Funding

Biotechnology and Biological Sciences Research Council BB/CAP1730/1Biotechnology and Biological Sciences Research Council BB/J004464/1Biotechnology and Biological Sciences Research Council BB/M018407/1
6 · The paper itself

Abstract

Wheat plants growing under Mediterranean rain-fed conditions are exposed to water deficit, particularly during the grain filling period, and this can lead to a strong reduction in grain yield (GY). This study examines the effects of water deficit after during the grain filling period on photosynthetic and water-use efficiencies at the leaf and whole-plant level for 14 bread wheat genotypes grown in pots under glasshouse conditions. Two glasshouse experiments were conducted, one in a conventional glasshouse at the Universidad de Talca, Chile (Experiment 1), and another at the National Plant Phenomics Centre (NPPC), Aberystwyth, UK (Experiment 2), in 2015. Plants were grown under well-watered (WW) and water-limited (WL) conditions during grain filling. The reductions in leaf water potential (Ψ), net CO

Indexed as

Genetic VariationGenotypeBreadChlorophyllPlant LeavesSoilTriticumWaterChlorophyllSoilWater

Identifiers

PMID31949177
PMCPMC6965644
OpenAlexW2998799529

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.