Evidence map›Paper›PMID 31903033›Full record

ArticleNoro psikiyatri arsivi2019

Tendency Towards Eating Disorders and Associated Sex-specific Risk Factors Among University Students.

Zia Ud Din, Khalid Iqbal, Imran Khan, Muhammad Abbas, Fazia Ghaffar, Zafar Iqbal, Mudassar Iqbal, Madiha Ilyas, Muhammad Suleman, Hamida Iqbal

Open access · greenAbstract read
In one paragraph

Article in Noro psikiyatri arsivi, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed, 1 pooled it
1.3field-weighted citation impact, top 19% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed, 1 synthesis or guideline pooled it, 13 citations in OpenAlex.

  1. Pooled it
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  3. Article
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors at 3 institutions in 1 country.

Zia Ud DinDepartment of Human Nutrition, the University of Agriculture, Peshawar, Pakistan.
Khalid IqbalKhyber Medical University, Peshawar, Pakistan.
Imran KhanDepartment of Human Nutrition, the University of Agriculture, Peshawar, Pakistan.
Muhammad AbbasDepartment of Human Nutrition, the University of Agriculture, Peshawar, Pakistan.
Fazia GhaffarCollege of Home Economics, University of Peshawar, Peshawar, Pakistan.
Zafar IqbalDepartment of Agricultural Chemistry, the University of Agriculture, Peshawar, Pakistan.
Mudassar IqbalDepartment of Agricultural Chemistry, the University of Agriculture, Peshawar, Pakistan.
Madiha IlyasGovernment College Women University, Faisalabad, Pakistan.
Muhammad SulemanDepartment of Agricultural Chemistry, the University of Agriculture, Peshawar, Pakistan.
Hamida IqbalDepartment of Soil & Environmental Sciences, the University of Agriculture, Peshawar, Pakistan.
The University of Agriculture, Peshawar · PKKhyber Medical University · PKUniversity of Peshawar · PK

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

introductionEating disorders have frequently been reported among young adults including university students. Detailed information on the prevalence and associated gender-specific determinants of eating disorders are lacking, particularly among students in the north western region of Pakistan. The current cross-sectional study was designed to fill this gap in the literature.

methodsTotal of 672 students (female: 56%, age range: 18-26 years) were enrolled and data collected between October 2016 and December 2017. The 26 items Eating Attitude Test (EAT-26), Diet quality Index-International (DQI-I), 10 items Rosenberg's self-esteem scale (SES), Stunkard Figure Rating Scale, 19-items Pittsburgh Sleep Quality Index (PSQI) and Global Physical Activity Questionnaire (GPAQ) were used. Body composition and anthropometry were determined using standardized tools. A cut-off of ≥20 EAT-26 score was used to assess the tendency towards eating disorders (EDT). Data was analyzed using appropriate statistical tests.

resultsMean (SD) age of the respondents was 21.7±2 years. Total of 103 (15.3%) students showed EDT with no statistical difference between sexes. Students with EDT had a much lower diet quality than normal students (p<0.001). Risk factors for EDT, in female students included young age (<20 years), on-campus residency, discordant body image and poor sleep quality, while those for males were vigorous lifestyle, insufficient monthly allowance, poor sleep quality and peer pressure.

conclusionsA significant number of students showed a tendency towards an unhealthy eating attitude with some sex-specific risk factors. These students had poorer diet quality than normal students. Support to encourage healthy attitudes to eating and better diet quality could help to avert the development of clinical eating disorders.

Indexed as

Eating disorderssex-specific risk factorsuniversity students

Identifiers

PMID31903033
PMCPMC6927083
OpenAlexW2942951666

What OpenQuestion holds

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.