ArticleMicroorganisms2019
The Effects of a Microorganisms-Based Commercial Product on the Morphological, Biochemical and Yield of Tomato Plants under Two Different Water Regimes.
Article in Microorganisms, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 12 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
12 citing papers in PubMed, 35 citations in OpenAlex.
- The Effects of Bio-Fertilizer Applications on Post-Harvest Fruit Quality in Soilless-Grown Tomatoes.Food science & nutrition · 2026Article
- Inoculation withPeerJ · 2025Article
- The Influence of Zinc Oxide Nanoparticles and Salt Stress on the Morphological and Some Biochemical Characteristics ofPlants (Basel, Switzerland) · 2024Article
- Article
- Tomato responses to salinity stress: From morphological traits to genetic changes.Frontiers in plant science · 2023Review
- Enhancing the nutritional value of sweet pepper through sustainable fertilization management.Frontiers in nutrition · 2023Article
- Effects of Hybrid Polymeric Material Based on Polycaprolactone on the Environment.Materials (Basel, Switzerland) · 2022Article
- Beneficial Effects of the Five Isolates ofPlants (Basel, Switzerland) · 2021Article
- Microbial Biostimulants as Response to Modern Agriculture Needs: Composition, Role and Application of These Innovative Products.Plants (Basel, Switzerland) · 2021Review
- Effects of growth promoting microorganisms on tomato seedlings growing in different media conditions.PloS one · 2021Article
- Yield and Nutritional Response of Greenhouse Grown Tomato Cultivars to Sustainable Fertilization and Irrigation Management.Plants (Basel, Switzerland) · 2020Article
- Plant growth promotingHeliyon · 2020Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
5 authors at 2 institutions in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
The practice of organic agriculture represents an essential requirement for conserving natural resources and for providing the food necessary for a growing population, on a sustainable basis. Tomatoes are considered to be one of the most important crops worldwide. In this context, the organic production of tomatoes should be taken into more consideration. The use of microorganisms-based commercial products is an alternative to chemical fertilizers. Anyway, the results of their use are still variable because of various factors. The aim of this study was to test the effect of inoculation with AMF, PGPR and fungi-based products (Rizotech plus
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.