ArticleHeliyon2019
Microbiological quality of raw berries and their products: A focus on foodborne pathogens.
Article in Heliyon, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 14 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
14 citing papers in PubMed.
- Advances in Vacuum Microwave Drying for Berries: Processing, Quality, and Future Perspectives for Sustainable Fruit Drying.Journal of food science · 2026Review
- Screening of Microbial Isolates from Tomato Plants (Foods (Basel, Switzerland) · 2025Article
- Distinct microbial communities associated with health-relevant wild berries.Environmental microbiology reports · 2024Article
- Microbiological Analysis of Wild Lowbush Blueberries Harvested in Nova Scotia, Canada for the Fresh Produce Market.Microorganisms · 2024Article
- Valorization of corn silk through incorporation in instant mix and analyzing its shelf life by kinetic modelling.Food chemistry: X · 2024Article
- Origin of fecal contamination in lettuce and strawberries: From microbial indicators, molecular markers, andHeliyon · 2024Article
- Characterization of the Toxigenic Potential ofFoods (Basel, Switzerland) · 2023Article
- Innovative Integration of Arrayan (International journal of molecular sciences · 2023Article
- Microbial Diversity and Bioactive Compounds in DriedMolecules (Basel, Switzerland) · 2023Article
- Determination of the effect of the bacteriocin enterocin AS-48 on the microbial loads and bacterial diversity of blueberries.Heliyon · 2023Article
- Microbiological Profile and Hygienic Quality of Foodstuffs Marketed in Collective Catering in Central Morocco.International journal of food science · 2023Article
- Effect of High Hydrostatic Pressure and Pulsed Electric Fields Processes on Microbial Safety and Quality of Black/Red Raspberry Juice.Foods (Basel, Switzerland) · 2022Article
- Survey on technical management of strawberries in Morocco and evaluation of their post-harvest microbial load.Frontiers in microbiology · 2022Article
- The Influence of Two-Component Mixtures from Spanish Origanum Oil with Spanish Marjoram Oil or Coriander Oil on Antilisterial Activity and Sensory Quality of a Fresh Cut Vegetable Mixture.Foods (Basel, Switzerland) · 2020Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
3 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Berry samples (n = 316; strawberries, raspberries, blackberries and blueberries) obtained from a fruit processing plant were examined regarding bacteriological quality and their potential public health risk. Three types of berry products were analysed including raw material, product from the mixing step and final product.
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.