Evidence map›Paper›PMID 31861789›Full record

ArticleNutrients2019

Time and Age Trends in Free Sugar Intake from Food Groups among Children and Adolescents between 1985 and 2016.

Ines Perrar, Alena M Schadow, Sarah Schmitting, Anette E Buyken, Ute Alexy

Open access · goldAbstract read
In one paragraph

Article in Nutrients, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 20 papers.

0numbers the graph read from it
0cells of the map it votes in
20citing papers in PubMed
4.0field-weighted citation impact, top 6% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

20 citing papers in PubMed, 51 citations in OpenAlex.

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  16. Article
  17. Fructose Consumption-Free Sugars and Their Health Effects.Deutsches Arzteblatt international · 2021
    Review
  18. Fructose and Non-Alcoholic Steatohepatitis.Frontiers in pharmacology · 2021
    Review
  19. Article
  20. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors at 2 institutions in 1 country.

Ines PerrarInstitute of Nutritional and Food Sciences-Nutritional Epidemiology, University of Bonn, Donald Study Dortmund, Heinstück 11, 44225 Dortmund, Germany.
Alena M SchadowInstitute of Nutritional and Food Sciences-Nutritional Epidemiology, University of Bonn, Donald Study Dortmund, Heinstück 11, 44225 Dortmund, Germany.
Sarah SchmittingInstitute of Nutritional and Food Sciences-Nutritional Epidemiology, University of Bonn, Donald Study Dortmund, Heinstück 11, 44225 Dortmund, Germany.
Anette E BuykenInstitute of Nutrition, Consumption and Health, Faculty of Natural Sciences, Paderborn University, Warburger Straße 100, 33098 Paderborn, Germany.
Ute AlexyInstitute of Nutritional and Food Sciences-Nutritional Epidemiology, University of Bonn, Donald Study Dortmund, Heinstück 11, 44225 Dortmund, Germany.ORCID 0000-0002-1488-5175
University of Bonn · DEPaderborn University · DE

Funding

Bundesministerium für Ernährung und Landwirtschaft 2816HS024
6 · The paper itself

Abstract

Trend analyses suggest that free sugar (FS) intake-while still exceeding 10%E-has decreased among German children and adolescents since 2005, yet that intakes may shift from sugars naturally occurring in foods to added sugars as children age. Thus, we analysed time and age trends in FS intake (%E) from

Indexed as

DietDiet RecordsAdolescentBeveragesChildChild, PreschoolCohort StudiesDietary SugarsFemaleFoodGermanyHumansMaleDietary Sugarsadolescentschildrenfood groupsfree sugartrends

Identifiers

PMID31861789
PMCPMC7019792
OpenAlexW2995246142

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.