Evidence map›Paper›PMID 31844453›Full record

ArticleOpen access Macedonian journal of medical sciences2019

Low Maternal Vitamin D and Calcium Food Intake during Pregnancy Associated with Place of Residence: A Cross-Sectional Study in West Sumatran Women, Indonesia.

Arif Sabta Aji, Eti Yerizel, Desmawati Desmawati, Nur Indrawaty Lipoeto

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Article in Open access Macedonian journal of medical sciences, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 10 papers, 1 of them a synthesis that pooled it.

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10citing papers in PubMed, 1 pooled it
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1 · What the graph read from it

What it found

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3 · Its place in the literature

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10 citing papers in PubMed, 1 synthesis or guideline pooled it.

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4 · The record

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5 · Who and what money

Authors and funding

4 authors.

Arif Sabta AjiBiomedical Science Department, Andalas University, Padang, Indonesia.
Eti YerizelBiochemistry Department, Andalas University, Padang, Indonesia.
Desmawati DesmawatiNutritional Science Department, Andalas University, Padang, Indonesia.
Nur Indrawaty LipoetoNutritional Science Department, Andalas University, Padang, Indonesia.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

backgroundThere is a high prevalence of vitamin D deficiency in pregnancy worldwide, and variable availability of vitamin D-rich foods may affect the adequacy of vitamin D food intake in different regions.

aimWe analysed the relationship between place of residence and maternal food intake of vitamin D and calcium in West Sumatra, Indonesia.

methodsThis cross-sectional study was conducted in 203 pregnant women. Data collection was carried out in four districts in West Sumatra - two in coastal locations and two in mountainous locations - with subjects divided into groups based on their place of residence. The dietary intakes of pregnant women were assessed through a semi-quantitative food-frequency questionnaire (SQ-FFQ).

resultsThe means of maternal vitamin D and calcium food intake were 7.92 ± 5.26 µg/day and 784.88 ± 409.77 mg/day, respectively. There were no reports of vitamin D supplement intake during pregnancy. A total of 86.7% and 89.7% of the study subjects had low vitamin D and calcium food intake status, respectively. There was a significant association between maternal vitamin D intake and place of residence (p = 0.02) and significant different mean levels of vitamin D food intake with the place of residence (9.04 vs 6.55 µg/day; p = 0.01). Mothers who had higher education levels had adequate calcium food intake (p = 0.015; OR: 0.295; 0.116-0.751).

conclusionLow maternal vitamin D and calcium food intake were found to be common in West Sumatra, Indonesia and their differed between those residents in mountainous and in coastal areas.

Indexed as

CalciumFood IntakeIndonesiaPlace of residencePregnancyVitamin D

Identifiers

PMID31844453
PMCPMC6901836

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