ArticleEnvironmental science and pollution research international2020
Investigations on the phytotoxicity of perfluorooctanoic acid in Arabidopsis thaliana.
Article in Environmental science and pollution research international, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 7 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
7 citing papers in PubMed, 48 citations in OpenAlex.
- Article
- Review: Potential of Food Plants to Contribute to Human Intake of Per- and Polyfluoroalkyl Substances.Journal of agricultural and food chemistry · 2026Review
- The effects of perfluorooctanoic acid (PFOA) on physiological processes and oxidative damage in edible vegetables.Open life sciences · 2026Article
- PFOA accumulation in the leaves of basil (Ocimum basilicum L.) and its effects on plant growth, oxidative status, and photosynthetic performance.BMC plant biology · 2024Article
- Article
- Toxicity Effects of Perfluorooctanoic Acid (PFOA) and Perfluorooctane Sulfonate (PFOS) on Two Green Microalgae Species.International journal of molecular sciences · 2023Article
- Perfluorobutanoic Acid (PFBA) Induces a Non-Enzymatic Oxidative Stress Response in Soybean (International journal of molecular sciences · 2022Article
Corrections and comments
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Authors and funding
6 authors at 2 institutions in 1 country.
Funding
Abstract
Environmental contamination by perfluorooctanoic acid (PFOA) has raised concerns for years. Yet, little information on its phytotoxic effects and underlying mechanisms in higher plants is available. To this end, comparative analyses of the responses to PFOA exposure between shoots and roots in the model plant species Arabidopsis thaliana were performed at the physiological and molecular levels. Our results showed that PFOA exposure reduced Arabidopsis biomass in a dose-related manner, and shoot growth was more sensitive to PFOA than root growth. Consistently, PFOA accumulation and the levels of several metal elements, including Zn, Ca, Cu, and K, in addition to Fe, were more substantially affected in the shoots than in the roots. Transcriptomic analysis further showed that the shoot transcriptional profile was distinguishable from that of roots upon PFOA exposure. Nevertheless, some overlapping genes were present between the shoots and roots, mainly including transporter genes, Fe-deficiency-responsive genes, and oxidative stress-related genes. More importantly, a comparative analysis of ROS-associated genes in combination with other oxidative stress assays pointed out that PFOA triggered certain oxidative stress-associated events more strongly in shoots than in roots. Overall, the results demonstrated that PFOA exposure caused alterations in PFOA distribution, metal element balance, reconfiguration of transcriptomes, and induction of oxidative stress in a tissue-dependent manner in Arabidopsis thaliana.
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.