Evidence map›Paper›PMID 31814929›Full record

ArticleNutrition research and practice2019

A comparative study on nutritional knowledge and dietary behavior between Korean and Chinese postpartum women.

Sohyun Kim, Heewon L Gray, Jia Li, Haeryun Park, Youngmi Lee, Kyunghee Song

Open access · hybridAbstract read
In one paragraph

Article in Nutrition research and practice, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
0.3field-weighted citation impact, top 40% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed, 3 citations in OpenAlex.

  1. Article
  2. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors at 2 institutions in 2 countries.

Sohyun KimDepartment of Food and Nutrition, Myongji University, 116 Myongji-ro, Cheoin-gu, Yongin-si, Gyeonggi 17058, Korea.ORCID https://orcid.org/0000-0002-2060-8772
Heewon L GrayDepartment of Community and Family Health, University of South Florida 13201, Florida, USA.ORCID https://orcid.org/0000-0002-5257-5012
Jia LiDepartment of Food and Nutrition, Myongji University, 116 Myongji-ro, Cheoin-gu, Yongin-si, Gyeonggi 17058, Korea.ORCID https://orcid.org/0000-0003-4226-0292
Haeryun ParkDepartment of Food and Nutrition, Myongji University, 116 Myongji-ro, Cheoin-gu, Yongin-si, Gyeonggi 17058, Korea.ORCID https://orcid.org/0000-0003-2627-6518
Youngmi LeeDepartment of Food and Nutrition, Myongji University, 116 Myongji-ro, Cheoin-gu, Yongin-si, Gyeonggi 17058, Korea.ORCID https://orcid.org/0000-0001-9965-0748
Kyunghee SongDepartment of Food and Nutrition, Myongji University, 116 Myongji-ro, Cheoin-gu, Yongin-si, Gyeonggi 17058, Korea.ORCID https://orcid.org/0000-0001-9549-0716
Myongji University · KRUniversity of Florida Health · US

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

BACKGROUND/

objectivesProper nutrition intake during pregnancy and lactation is very important to both mothers and babies. Pregnant women should maintain proper nutritional status to restore decreased physical strength due to pregnancy and childbirth and produce breastmilk for the growth and development of the baby. Recently, the number of Chinese people living in Korea has increased as the exchange between Korea and China becomes active. It is important to provide proper nutrition education for pregnant women of both countries considering cultural differences. SUBJECTS/

methodsThe subjects of this study were postpartum women in Gyeonggi, South Korea and Jinhua, China. The subjects were 20-45 years old less than six months after childbirth. A survey, using self-administered questionnaires, was conducted from October 2018 to January 2019. For data analysis, 221 Korean postpartum women (KPW) and 221 Chinese postpartum women (CPW) questionnaires were used.

resultsKPW had significantly higher nutritional knowledge score and dietary attitude score than CPW (

conclusionsMore pregnancy-related nutrition education should be provided and various and effective nutrition education programs, which not only transfer information but can be practiced in the actual life, should be developed.

Indexed as

Chinadietary behaviorKoreaNutritional knowledgepostpartum women

Identifiers

PMID31814929
PMCPMC6883236
OpenAlexW2990816864

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.