Evidence map›Paper›PMID 31781073›Full record

ArticleFrontiers in microbiology2019

Diversity of Serotype, Genotype, and Antibiotic Susceptibility of

Jiawei Wang, Huanjing Sheng, Weili Xu, Jinling Huang, Lingyuan Meng, Chenyang Cao, Jie Zeng, Jianghong Meng, Baowei Yang

Abstract read
In one paragraph

Article in Frontiers in microbiology, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 12 papers.

0numbers the graph read from it
0cells of the map it votes in
12citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

12 citing papers in PubMed.

  1. Article
  2. Article
  3. Antibiotic Alternatives and Next-Generation Therapeutics forAntibiotics (Basel, Switzerland) · 2025
    Review
  4. A Novel LyticFoods (Basel, Switzerland) · 2025
    Article
  5. Article
  6. Article
  7. Adaptive laboratory evolution ofFrontiers in microbiology · 2023
    Article
  8. Article
  9. Article
  10. Article
  11. Article
  12. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors.

Jiawei WangCollege of Food Science and Engineering, Northwest A&F University, Yangling, China.
Huanjing ShengCollege of Food Science and Engineering, Northwest A&F University, Yangling, China.
Weili XuCollege of Food Science and Engineering, Northwest A&F University, Yangling, China.
Jinling HuangCollege of Food Science and Engineering, Northwest A&F University, Yangling, China.
Lingyuan MengCollege of Food Science and Engineering, Northwest A&F University, Yangling, China.
Chenyang CaoCollege of Food Science and Engineering, Northwest A&F University, Yangling, China.
Jie ZengSchool of Food Science, Henan Institute of Science and Technology, Xinxiang, China.
Jianghong MengDepartment of Nutrition and Food Science, Joint Institute for Food Safety and Applied Nutrition, University of Maryland, College Park, College Park, MD, United States.
Baowei YangCollege of Food Science and Engineering, Northwest A&F University, Yangling, China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Pickled ready-to-eat meat (PRTEM) is a meat product that is treated with various seasonings and then cooked. PRTEM is a popular food consumed mostly in China and some Asian countries. Since this food is considered 'ready to eat', once it is contaminated by foodborne pathogens such as

Indexed as

antibiotic susceptibilitymost probable numberpulse-field gel electrophoresisready-to-eat foodSalmonella concentration

Identifiers

PMID31781073
PMCPMC6861215

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.