Evidence map›Paper›PMID 31696297›Full record

ReviewMikrochimica acta2019

Recent progress in nanomaterial-based electrochemical and optical sensors for hypoxanthine and xanthine. A review.

Muamer Dervisevic, Esma Dervisevic, Mehmet Şenel

Abstract readReview
PubMed Publisher
In one paragraph

Review in Mikrochimica acta, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 18 papers.

0numbers the graph read from it
0cells of the map it votes in
18citing papers in PubMed
4.5field-weighted citation impact, top 5% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

18 citing papers in PubMed, 79 citations in OpenAlex.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

3 authors at 2 institutions in 2 countries.

Muamer DervisevicMonash Institute of Pharmaceutical Sciences, Monash University, 381 Royal Parade, Parkville, VIC, 3052, Australia. muamer.dervisevic@monash.edu.ORCID 0000-0002-8899-2715
Esma DervisevicDepartment of Mechanical and Aerospace Engineering, Monash University, Clayton, VIC, 3800, Australia.ORCID 0000-0001-6129-6827
Mehmet ŞenelDepartment of Pharmaceutical Sciences, School of Medicine, University of California Irvine, Irvine, CA, 92697-4625, USA. msenel81@gmail.com.ORCID 0000-0001-7366-4746
Monash University · AUUniversity of California, Irvine · US

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

This review (with 160 ref.) summarizes the progress that has been made in the methods for chemical or biochemical sensing of hypoxanthine and xanthine, which are produced as part of purine metabolism and are precursors of uric acid. An introduction discusses the importance of hypoxanthine and xanthine as analytes due to their significance in the clinical and food science, together with the conventional methods of analysis. A large section covers methods for the electrochemical hypoxanthine and xanthine sensing. It is divided into subsections according to the nanomaterials used including carbon nanomaterials, meal oxide nanoparticles, metal organic frameworks, conductive polymers, and bio-nanocomposites. A further large section covers optical methods for hypoxanthine and xanthine sensing, with subsections on nanomaterials including carbon nanomaterials, nanosheets, nanoclusters, nanoparticles, and their bio-nanocomposites. A concluding section summarizes the current status, addresses current challenges, and discusses future perspectives. Graphical abstractSchematic representation of the hypoxanthine and xanthine electrochemical and optical sensors incorporating various nanomaterials like graphene, carbon nanotubes (CNT), quantum dots (QD), nanoparticles and polymers, which are implemented in clinical and food analysis.

Indexed as

ColorimetryElectrochemical TechniquesFluorescent DyesFood AnalysisFood PreservationGraphiteHypoxanthineMetal NanoparticlesMetal-Organic FrameworksNanotubes, CarbonPhotometryPolymersXanthineFluorescent DyesGraphiteHypoxanthineMetal-Organic FrameworksNanotubes, CarbonPolymersXanthineATP degradationFood qualityHyperuricemiaMeat freshnessNanotechnologyNonenzymatic sensorsPurine metabolismXanthine oxidaseXanthinuria

Identifiers

PMID31696297
OpenAlexW2986535399

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.