Evidence map›Paper›PMID 31683900›Full record

ArticleNutrients2019

Trends in Dietary Nutrients by Demographic Characteristics and BMI among US Adults, 2003-2016.

Shan Han, Lanlan Wu, Wenjie Wang, Na Li, Xiaoyan Wu

Open access · goldAbstract read
In one paragraph

Article in Nutrients, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 18 papers.

0numbers the graph read from it
0cells of the map it votes in
18citing papers in PubMed
3.8field-weighted citation impact, top 7% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

18 citing papers in PubMed, 36 citations in OpenAlex.

  1. Article
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  11. US Food Industry Progress Toward Salt Reduction, 2009-2018.American journal of public health · 2022
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  12. Supplementation with Sucrosomial® iron leads to favourable changes in the intestinal microbiome when compared to ferrous sulfate in mice.Biometals : an international journal on the role of metal ions in biology, biochemistry, and medicine · 2022
    Article
  13. Article
  14. Dietary patterns, beliefs and behaviours among individuals with inflammatory bowel disease: a cross-sectional study.Journal of human nutrition and dietetics : the official journal of the British Dietetic Association · 2021
    Article
  15. Article
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors at 1 institution in 1 country.

Shan HanDepartment of Nutrition and Food Hygiene, the National Key Discipline, School of Public Health, Harbin Medical University, Harbin 150081, China. hss1128@126.com.
Lanlan WuDepartment of Nutrition and Food Hygiene, the National Key Discipline, School of Public Health, Harbin Medical University, Harbin 150081, China. Wulanlan2017@126.com.
Wenjie WangDepartment of Nutrition and Food Hygiene, the National Key Discipline, School of Public Health, Harbin Medical University, Harbin 150081, China. wangwenjie0522@126.com.
Na LiDepartment of Nutrition and Food Hygiene, the National Key Discipline, School of Public Health, Harbin Medical University, Harbin 150081, China. nana19860716@126.com.
Xiaoyan WuDepartment of Nutrition and Food Hygiene, the National Key Discipline, School of Public Health, Harbin Medical University, Harbin 150081, China. wuxiaoyan@ems.hrbmu.edu.cn.
Harbin Medical University · CN

Funding

National Natural Science Foundation of China 81573134
6 · The paper itself

Abstract

backgroundLimited data were available on trends of US dietary nutrients especially for specific subgroups; Methods: Dietary intakes of energy and 36 kinds of nutrients were analyzed in the National Health and Nutrition Examination Survey (NHANES) from 2003 to 2016 and by age and sex, socioeconomic status, race/ethnicity, and body mass index, which were evaluated by whether not they meet the dietary reference intakes (DRIs); Results: Significantly decreased trends were observed for carbohydrate, total sugars, fiber, calcium, magnesium, phosphorus, selenium, vitamin B

Indexed as

Body Mass IndexFeeding BehaviorNutritional RequirementsAdultAgedBlack or African AmericanDietEnergy IntakeFemaleHumansMaleMiddle AgedNutrientsNutrition PolicyNutrition SurveysSocial ClassNutrientsdietary nutrientsdietary reference intakestemporal trendthe Dietary Guidelines for AmericansUS adults

Identifiers

PMID31683900
PMCPMC6893675
OpenAlexW2985568930

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.