Evidence map›Paper›PMID 31681509›Full record

ArticlePeerJ2019

The inclusion of de-oiled wet distillers grains in feedlot diets reduces the expression of lipogenic genes and fat content in Longissimus muscle from F1 Angus-Nellore cattle.

Mateus S Ferreira, Laís A Tomaz, Maria B Niehues, Márcio M Ladeira, Rogério A Curi, Luís A Chardulo, Welder A Baldassini, Cyntia L Martins, Mário B Arrigoni, Otávio R Machado Neto

Open access · goldAbstract read
In one paragraph

Article in PeerJ, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed
0.5field-weighted citation impact, top 34% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed, 5 citations in OpenAlex.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors at 2 institutions in 1 country.

Mateus S FerreiraDepartamento de Produção Animal, Universidade Estadual Paulista, Botucatu, São Paulo, Brazil.
Laís A TomazDepartamento de Melhoramento e Nutrição Animal, Universidade Estadual Paulista, Botucatu, São Paulo, Brazil.
Maria B NiehuesDepartamento de Melhoramento e Nutrição Animal, Universidade Estadual Paulista, Botucatu, São Paulo, Brazil.
Márcio M LadeiraDepartamento de Zootecnia, Universidade Federal de Lavras, Lavras, Minas Gerais, Brazil.
Rogério A CuriDepartamento de Melhoramento e Nutrição Animal, Universidade Estadual Paulista, Botucatu, São Paulo, Brazil.
Luís A CharduloDepartamento de Melhoramento e Nutrição Animal, Universidade Estadual Paulista, Botucatu, São Paulo, Brazil.
Welder A BaldassiniDepartamento de Melhoramento e Nutrição Animal, Universidade Estadual Paulista, Botucatu, São Paulo, Brazil.
Cyntia L MartinsDepartamento de Produção Animal, Universidade Estadual Paulista, Botucatu, São Paulo, Brazil.
Mário B ArrigoniDepartamento de Melhoramento e Nutrição Animal, Universidade Estadual Paulista, Botucatu, São Paulo, Brazil.
Otávio R Machado NetoDepartamento de Produção Animal, Universidade Estadual Paulista, Botucatu, São Paulo, Brazil.
Universidade Estadual Paulista (Unesp) · BRUniversidade Federal de Lavras · BR

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The inclusion of agro-industry by-products originated from corn ethanol production has increased in animal nutrition in Brazil, reducing formulation costs. In the literature, there is no consensus on how the high inclusion of de-oiled wet distillers grains can affect beef quality and the expression of lipogenic genes in Longissimus muscle. The aim of this study was to evaluate the effects of WDG in the diet of F1 Angus-Nellore cattle on meat quality characteristics, chemical composition and expression of genes involved in lipid metabolism. A hundred F1 Angus-Nellore bulls, with average initial body weight (BW) of 369.5 ± 49 kg were used. The experiment was carried out in a randomized block design, and the animals were divided into two blocks (light and heavy) according to the initial body weight. The animals were fed diets containing levels of 0 (control), 15, 30 and 45% of WDG replacing dry corn and soybean meal. After 129 days of feedlot, the animals were slaughtered and samples of the

Indexed as

BeefChemical compositionMarblingMeatMeat scienceMetabolismNutrigenomics

Identifiers

PMID31681509
PMCPMC6822641
OpenAlexW2981345826

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.