ArticlePublic health nutrition2020
Diet quality and hearing loss among middle-older aged adults in the USA: findings from National Health and Nutrition Examination Survey.
Article in Public health nutrition, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 15 papers, 1 of them a synthesis that pooled it.
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Who cites it
15 citing papers in PubMed, 1 synthesis or guideline pooled it, 36 citations in OpenAlex.
- Protective effects of dietary nutrients on hearing loss: a systematic review and meta-analysis.Frontiers in nutrition · 2025Pooled it
- The Gut-Ear Axis: From Dysbiosis to Auditory and Vestibular Disorders.International journal of molecular sciences · 2026Review
- Cochlear Inflammatory Microenvironment in Age-Related Hearing Loss: Mechanisms and Recent Advances.Clinical interventions in aging · 2026Review
- Novel Systemic Inflammatory Indices (SII and SIRI) as Mediators Between BMI and Hearing Loss.Mediators of inflammation · 2026Article
- Association between cigarette smoking and hearing loss: A cross-sectional study from the NHANES database.Tobacco induced diseases · 2025Article
- The association between ultra-processed food intake and age-related hearing loss: a cross-sectional study.BMC geriatrics · 2024Article
- Associations between dietary indices and hearing status among middle-older aged adults - results from the Baltimore Longitudinal Study of Aging.The American journal of clinical nutrition · 2024Article
- Association between oxidative balance score and hearing loss: a cross-sectional study from the NHANES database.Frontiers in nutrition · 2024Article
- Interaction between rheumatoid arthritis and mediterranean diet on the risk of cardiovascular disease for the middle aged and elderly from National Health and Nutrition Examination Survey (NHANES).BMC public health · 2023Article
- The Influence of Diet on Tinnitus Severity: Results of a Large-Scale, Online Survey.Nutrients · 2022Article
- Association of dietary factors with noise-induced hearing loss in Korean population: A 3-year national cohort study.PloS one · 2022Article
- Urine caffeine metabolites and hearing threshold shifts in US adults: a cross-sectional study.Scientific reports · 2021Article
- The inflammatory potential of the diet is prospectively associated with subjective hearing loss.European journal of nutrition · 2021Article
- The Inverted-U Relationship Between Dietary Inflammatory Potential and Hearing Loss Among Adults Aged 20 Years and Over in the United States: A Cross-Sectional Study.Journal of inflammation research · 2021Article
- Association of Hearing Loss and Eating Habits in the Older Population.American journal of lifestyle medicineReview
Corrections and comments
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Authors and funding
6 authors at 3 institutions in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
objectiveTo examine the associations between overall diet quality and hearing function among middle-older aged adults in the USA.
designCross-sectional analysis. Diet quality was examined using the Mediterranean Diet Score (MDS), using data from a single 24 h dietary recall. Hearing function was objectively measured by audiometry assessments and hearing loss, including high- and low-frequency hearing loss, was defined as pure-tone averages at specific ranges of hearing frequencies >25 dB. Weighted logistic regression analyses were performed to examine the associations of MDS (scored 0-9, categorized at the median as ≤3 or >3) with hearing loss and high- and low-frequency hearing loss.
settingNational Health and Nutrition Examination Surveys 2000-2006 and 2009-2012.
participantsAdults aged ≥50 years (n 1639) with valid dietary and audiometry assessments.
resultsAfter adjusting for potential confounders, a non-significant trend for a protective association of higher MDS was observed for hearing loss (OR = 0·78; 95 % CI 0·49, 1·23). A significant inverse association was observed for high-frequency hearing loss (OR = 0·64; 95 % CI 0·43, 0·95). No association was found for low-frequency hearing loss among women; however, higher MDS was significantly associated with higher odds of low-frequency hearing loss among men (OR = 2·63; 95 % CI 1·39, 4·95).
conclusionsAmong middle-older aged adults, adherence to a Mediterranean-style diet was inversely associated with hearing loss, including those at high hearing frequencies, among older adults. However, a detrimental association was observed at low hearing frequencies among men. Future investigations with a longitudinal design are needed to clarify the associations between diet quality and hearing loss.
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