ArticleFoods (Basel, Switzerland)2019
Food Purchasing Behaviors of a Remote and Rural Adult Solomon Islander Population.
Article in Foods (Basel, Switzerland), 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 6 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
6 citing papers in PubMed, 11 citations in OpenAlex.
- Examining Food Sources and Their Interconnections over Time in Small Island Developing States: A Systematic Scoping Review.Nutrients · 2025Article
- Assessing rural household's food groups-and-sources and dietary diversity pattern in Malaita Province.Scientific reports · 2023Article
- Opportunities to Strengthen Fish Supply Chain Policy to Improve External Food Environments for Nutrition in the Solomon Islands.Foods (Basel, Switzerland) · 2023Article
- School food programmes in the Pacific Islands: exploring opportunities and challenges for creating healthier school food environments.Public health nutrition · 2023Article
- Socioeconomic and Behavioral Factors Associated with Obesity Across Sex and Age in Honiara, Solomon Islands.Hawai'i journal of health & social welfare · 2021Article
- Association between combinations of nutritional status and quality of life and food purchasing motives among the elderly in South Korea.Health and quality of life outcomes · 2020Article
Corrections and comments
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Authors and funding
4 authors at 1 institution in 2 countries.
Funding
No grant is acknowledged in the PubMed record.
Abstract
The aim of this study was to investigate the food purchasing behaviors of an adult Solomon Islander population within a transitioning food system in Auki, Malaita. Food purchasing behavior measures included; venue type and transportation for purchasing food, previous day expenditure on food purchases, number of weekly shopping experiences for store foods (generally long-life shelf and frozen items) and fresh foods (such as fruits and vegetables and fresh fish) and the importance of factors (i.e., price) on purchasing decisions. One hundred and thirty-three adults (aged 18 to 74 years; female: 63%, males: 37%) completed an interviewer administered questionnaire during December 2018. Food items were primarily sourced from Auki markets (
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.