ArticleEnvironmental monitoring and assessment2019
Arsenic health risk assessment related to rice consumption behaviors in adults living in Northern Thailand.
Article in Environmental monitoring and assessment, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 9 papers.
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Who cites it
9 citing papers in PubMed, 18 citations in OpenAlex.
- Trial
- Arsenic in Rice and Rice-Based Products with Regard to Consumer Health.Foods (Basel, Switzerland) · 2024Article
- Arsenic (As) accumulation in different genotypes of indica rice (Oryza sativa L.) and health risk assessment based on inorganic As.Environmental monitoring and assessment · 2024Article
- Association Between Dietary Habits and Type 2 Diabetes Mellitus in Thai Adults: A Case-Control Study.Diabetes, metabolic syndrome and obesity : targets and therapy · 2024Article
- Article
- Quality of life and factors associated with a good quality of life among diabetes mellitus patients in northern Thailand.Health and quality of life outcomes · 2022Article
- Uncertainty and sensitivity analyses of human health risk from bioaccessible arsenic exposure via rice ingestion in Bangkok, Thailand.Journal of exposure science & environmental epidemiology · 2022Article
- Ecotoxicological assessment of Uruguay River and affluents pre- and post-pesticides' application using Caenorhabditis elegans for biomonitoring.Environmental science and pollution research international · 2021Article
- Potentially toxic element (PTE) levels in maize, soil, and irrigation water and health risks through maize consumption in northern Ningxia, China.BMC public health · 2020Article
Corrections and comments
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Authors and funding
2 authors at 2 institutions in 2 countries.
Funding
Abstract
The rice consumption behaviors of Thai citizens vary among regions. However, the influence of different consumption patterns on arsenic (As) exposure has never been reported. This study was conducted to investigate the effects of rice consumption behavior on As exposure levels. White rice (n = 96) and sticky rice (n = 63) samples were collected from local households in northern Thailand. The actual rice consumption behavior (type, frequency, and amount of rice consumed) was surveyed from the households where the rice samples were collected and used to calculate individual As exposures. The white rice (2.1%) and sticky rice (6.3%) samples contained inorganic As at higher concentrations than the Codex standard (0.2 mg kg
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Registered trials
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